Bar 191

When you have tried of good dining you have tried of being adventurous, thanks to Bar 191 this is Not the case One of the best tapas restaurants south of the river the venue was ideal to drop by for supper following a major revamp Currently Opening from 6pm most evenings They hope to be offering a lunch time service soon Chooseing, four different types of tapas, which included octopus , wine, and coffee, all freshly prepared I had a delightful meal If you opp for paella it takes on average 35 minutes to prepare and brought to you its that valued. The bill was one so agreeable The whole meal done and served with personal attention, as ever we will be back, after all we have known Bar 191 for over 12 years.

Fantastic tapas restaurant with healthy food and even vegan options. Well done to the chef because tapas restaurants tend to be too "meaty". Really nice atmosphere and super food, fine dining quality and locally sourced!! They also have a lots of homemade food, Arancini and meatballs are 3rd generation recipes😍😍😍. Also they have Award Winning ice-cream Oddono's which you can also find in different shops across London. You cannot miss this place .... a little gem in Raynes Park.

What a local gem! Recently moved to the area and thoroughly enjoyed my first visit here. By far the best tapas I have experienced outside of Spain - fresh, flavourful, not greasy - and soooo reasonably priced. Various flights of wine, homemade desserts and welcoming staff really make this a special restaurant to visit. Cannot wait to dine here again soon!

We ran into Bar 191 this evening in Raynes Park on the spur of the moment and as usual we were not disappointed. We love that it’s open earlier hours than more formal dinner restaurants in Raynes Park. We had a well-traveled Spain/Portugal houseguest who picked the boar and patatas bravas; we went with our aubergine, tomato with manchego salad, and anything on special—tonight cheese croquettes and fish. Two large glasses of Fuego for me and I had to run off elsewhere but I was stuffed, and my companions stayed for one more glass of wine. Always friendly, always personable, and always fresh ingredients.