Carluccio's

We had a fabulous lunch yesterday, under the heaters on the concourse. Massive fun, great food, wine all swiftly served, and as the waiter agreed, no calories in the pud. We friends 'who lunch' will meet there again, coming from as far away as North Yorkshire and others closer to London. Thank you, thank you. A great time.

We ate here before catching a train home. There was a wide range of choice on the menu. The food was good and of a high quality, although the casarecce pasta could have done with a little more sauce or parmesan for flavour and texture. Service was friendly. Overall, for a bite to eat when you're around the train station, this is a good choice.

Forced sabbaticals, stricter hygiene, social distancing, continuing unreasonable rents and rates, high energy, meat and produce costs, staff shortages and lower footfall have led to the ruin of many a restaurant over the past three years. Many closed, some are just not as appealing as they were, all the ones that survived are more expensive. Yet Caluccio's is offering great food and drink at reasonable prices, a nice atmosphere, and still manages to provide great service too, at least at its St Pancras restaurant. A perfect cappuccino followed by a generous antipasta sharing plate and optimally prepared (ie well seasoned and not chewy) calamari fritti, accompanied by a couple of professionally prepared Aperol spritzes made our visit great. What made it exceptional was the service. Prompt, friendly, informative, efficient. All were great but Teresa deserves a special mention. Thank you. The original Carluccio's on Neal Street in Covent Gatden was where Jamie Oliver launched his career, and in which the likes of Prince Charles, Nicole Kidman and Elton John dined. I could see them eating and drinking at St Pancras too, but I have just had two Aperol spritzes.

The food was delicious but staff need a little more training. The cutlery was not replaced after our starters meaning our mains were getting cold while we found a member of staff. Waitress seemed confused by a Scottish note so we had to replace this with an English note. Otherwise we really enjoyed it.

We arrived to Carluccios at 2 o’clock. We were seated straight away. The waitress was really nice and friendly.we have ordered starters, main course ,drinks. after our drinks were delivered we received our starters. Food was presenting really nice on the plate. The calamari were really nice and well seasoned. my friend had a mushroom soup which was delicious. my son as a part of kids menu, received grissini and vegetable to start with. As a main, I’ve ordered penne Gardinera . 👌🏻👌🏻👌🏻. The portions were really nice and I think the food is value for the money I couldn’t leave without desert. Scrumptious bread-and-butter pudding is served with vanilla ice cream. overall, we had a very lovely lunch in Carluccios!!!!!

DELICIOUS, superbly priced food and drink catering for all palates, the staff are very welcoming, do not rush you, are knowledgeable and professional (thank you to ALL the St Pancras staff 10/6/23 4.30pm). I booked a table for 4 and asked for seats closest to the tracks which made for interesting views not least the euro star arrivals. Fabulous location with very comfortable seating. Wonderful early dinner with friends, all of whom were impressed with Carluccios St Pancras!