Tanvan

I ordered via Uber Eats as it was a cold, rainy day. Tried the pho, banh mi, spring rolls and egg coffee. All easily a 5/5 in taste and quality. Requests were fulfilled too. I cannot wait to come here in person! Attached is a picture of the original beef pho - not the best presentation of course as it was delivered, but the taste was amazing!

TânVân is one of my favourite Vietnamese restaurants in London. The interior is rustic and cosy. In the afternoon they open up the front of the restaurant and a lively atmosphere comes in from the street. There are lots of little booths to sit in so you're not on top of the other patrons. My boyfriend and I had prawn summer rolls, beef pho and the caramelised slow cooked pork belly. All dishes were cooked with love and from what is clearly a lifetime of vietnamese cooking experience. Between 4 and 6pm it's 2 for 1 on vietnamese cocktails. The staff are very sweet and kind. Always love going to TânVân - will be back again soon 😊

A no-fuss Viet restaurant with all the favourites. Decor is fun and quirky. Goi cuon (summer rolls) were made fresh to order with a nice peanut dipping sauce. We all order pho noodle bowls. I was able to customise my order by ordering the veggie pho with beef broth. A bit disappointed since they forgot my shitake mushrooms. A side plate of beansprouts, chilli and lemon wedge (would've preferred lime) accompanied the noodles. My only gripe is that there weren't any greens (mint and Thai basil). Extra noodles for £4. Vegan and gluten-free options available on request. No kids menu so unfortunately you'll have to order full sized meals for your little ones. The bill is paperless, so will be displayed on the handheld device. NB: tip/gratuity is already added to the bill (it looks like taxes). You'll then be asked again to add a tip. A bit sneaky since many people would end up double-tipping! I really dislike this practice since it feels very unscrupulous.