Tgi Fridays

My 1st time visiting TGI Friday's and initially service was less than desirable. It took about 8 mins to be acknowledged and seated then I asked to sit at the bar where I finally got service. The bartender was super nice and accommodating. He was attentive and quick. The appetizers were decent and could have been good if they were fresh & hot. I ordered the salmon and rice it was delicious. The bartender was running around like a chicken with his head cut off but never missed a beat. I wish I could remember his name because he needs a raise. Yes they like many places are under staffed but due to the great bartender alone I will give this place another try.

Normally, if I ever had a negative experience at a restaurant I would never go back there, and yeah, hadn't been to this one in a while, let's say since the early-mid 2000's. I wasn't expecting much out of the experience and came out with a better attitude towards this establishment. Went with my partner and had a great late night dinner Friday Night 12/17/2021. The server, a younger gentleman was really chill and polite to us, giving us recommendations/suggestions when we couldn't quite make up our mind on our orders. I picked the full Slab of ribs with the Whiskey sauce per his recommendation and OMG, it was a pleasant FOODGASMIC experience in my mouth. The ribs were seasoned and tender and went along with a mini side of their whiskey sauce. That whiskey sauce went really well with those ribs. Seriously, I need that RECIPE!!! It was amazing!!! The order came with a side of fries and some refreshing slaw that hints of apple in each bite. My partner enjoyed his cheeseburger and they didn't skimp on the toppings for his burger. The server always seemed to be one step ahead of us on refills and togo boxes, etc... The only negatives, it was a little pricier than I would want to pay for a dine in experience, the wings sucked, kinda like they'd been left out of the freezer for a while, or just pre cooked and sitting out, because the chicken meat didn't leave anything pleasant on my taste palette. I would rather just buy the wings from the frozen section at a grocery store than order their wings. But even with the terrible wings, the amazing service, and ribs and whiskey sauce saved the day. Great work, great staff. BTW I wanted to give a 3.5, but there's no option, so I had to round down. I will be back again to give myself another foodgasm, but not in a while bc the price is just more than I'm willing to pay. I'll be more than happy to round it up to a 4 on my next visit.

I always love Friday's. This time we decided to go between lunch and dinner. No one was at the door, and after waiting for a short bit, we went into the bar and sat. The bartender waited on us. She seemed like she really liked her job. Service was a little slow, but the food was great. We plan to return.

The people were friendly but the food was awful. Potato skins were cooked till it was more like a chip and the place wasn't busy at all and still had to wait for a table because nobody had bussed the tables since the last people in their section. I gave it 2 stars because the mozzarella sticks were good. Last time I was at Friday's I had a bad experience. This will be my last time going to this chain.

We were one of three tables filled on Tuesday night. Waiter was very slow and never asked once if anyone needed a single refill for drinks. Fairly dirty inside. We went here because Texas Roadhouse and Red Robin had 45 minute waits and there was definitely clear reasons why this restaurant has zero wait and 3 tables filled. Will not be back.