Hispi

Very good restaurant chain - serving a range of well prepared and presented food. Great staff and service good selection of wine. Slow cooked beef a delight and so was the cod. Unfortunately the side dish of broccoli was very poor - over cooked and cold. This was disappointing. Deserts were great - mint chocolate and the rhubarb.

This place exceeded all expectations! The food was exquisitely fancy, especially for the special Valentine's Day dinner. What impressed me most was their exceptional accommodation of my dietary needs, because I'm on a low salt diet, and they adjusted their dishes accordingly without compromising on taste or presentation. I wholeheartedly recommend this place to anyone seeking a memorable dining experience. Also, the manager, Clare I think her name is, kindness and welcoming demeanor made our experience great. She's a key reason why we keep returning! (and the food as well of course)

Had a really good Sunday roast, beer carved a little on the thin side but nice and pink, amazing fluffy Yorkshire pud and good roasties. Service could be a little sharper, e.g. plates sat finished for a long time and saw one member of the serving staff chewing but otherwise nice place and pleasant atmosphere so will be back to try the rest of the menu.