The Copper Grouse

From the moment I stepped into this charming establishment, I was enveloped by an ambiance that effortlessly blended rustic charm with refined elegance. The warm, inviting atmosphere set the stage for an unforgettable dining experience. Now, let's delve into the culinary delights that awaited me. The Copper Grouse prides itself on its unwavering commitment to sourcing the finest, farm-fresh ingredients. Each dish I savored was a testament to this dedication, as the flavors danced harmoniously on my palate. The artful presentation of each plate was a feast for the eyes, reflecting the culinary mastery behind the scenes. What truly sets The Copper Grouse apart is their ever-evolving menu, a testament to their culinary ingenuity. With each visit, I eagerly anticipated the opportunity to indulge in new and exciting flavor combinations. The chefs' creativity knows no bounds, and their ability to seamlessly marry ingredients into delectable works of art is truly awe-inspiring. One dish that particularly captivated my senses was the meticulously crafted Heirloom Beet salad . The vibrant colors and expertly cooked beets showcased the true essence of farm-to-table dining. Each bite was an exquisite symphony of flavors, leaving me longing for more. The service at The Copper Grouse was nothing short of exceptional. The staff, well-versed in the intricacies of the menu, guided me through a culinary journey with grace and attentiveness. Their genuine passion for their craft shone through, elevating my dining experience to new heights. In conclusion, I wholeheartedly recommend The Copper Grouse to those seeking a transcendent dining experience. Immerse yourself in the world of refined flavors, where farm-fresh ingredients take center stage and culinary artistry knows no bounds. Indulge in the sophisticated charm of The Copper Grouse and allow your taste buds to embark on a gastronomic adventure like no other.

The Copper Grouse is one of the nicest restaurants in Manchester. The restaurant is located within the Kimpton Taconic and is absolutely beautiful inside. We've had breakfast and dinner here many times, and like how the menu is unique to Vermont cuisine. They do a fantastic job at changing it around frequently as well. The food has always been outstanding, the dozen or so times that we have eaten here. Needless to say, we'd highly recommend the Copper Grouse!

The food was mostly delicious. The butternut squash soup was rich with multi-layered flavors of autumn, we had to order another. The duck, the beet salad were all appetizing, as well. Unfortunately, the coq au vin chicken was so dry, even the flavorful rustic sauce couldn’t save it. The atmosphere was also warm and inviting. Now the food deserves its stars, but the atmosphere could have gotten full marks but I didn’t because I wanted to emphasize the service. Our server has mastered her social skills that patrons will appreciate. So she gets the only 5 stars in this review!

August 2023: The porch re-opened for dining after being closed in the early summer. Calamari to share was very good. Tuna crudo was just okay. Duck in blueberry was excellent. Chocolate tartlette desert - very good. July 2022: I love the porch here. Pretty, safe, comfortable. I had scallops as an appetizer and salmon as the main dish. I enjoyed both. Strawberry rhubarb cobbler was pleasantly tart. October 2022: The Copper Grouse offers outdoor dining on the porch (the main reason we selected it over other choices in town). It was quite comfortable on Oct 2, 2021, 52F. They have heat lamp overhead as well as free standing. The main entre of rack of venison was excellent, I also enjoyed the apple and plum cobbler. I did not like the pumpkin bisque, it was a bit too spicy from chili oil. A bread order is an extra charge of $6. The service is friendly but slow .

We both had the rack of venison which was excellent. For desert we had the cobbler which we both loved. They have outdoor dining on their porch. There are heatlamps in the ceiling so it was comfortable in early Oct. The restaurant is in the Taconic Inn which has a Tesla Charger and a ClipperCreek for J1772 cars. The Tesla Wall Connector charges at 8KW, the ClipperCreek at 6Kw. July 2022. The menu didn't have any specials this time so we had ordinary entrees this time. Had the NY strip, it was a little overdone, I ordered medium rare and it was medium. However it was delicious. Aug 2023. We had the fried calamari to share, excellent. I had a mixed green salad, good, and a steak which was terrific.