The Union Underground

This place is a shining example of food worth your money. The cheese plate had REALLY high quality cheeses, the Mediterranean pasta was unbelievable, and the steak sandwich was tender with a good crunch on the bread, but a soft inside. Fries were decent, but the rest of the food just blew us away. We also tried the mulled cider which is some of the best cider i have ever had. We had anniversary dinner at a different place near our hometown and it was awful. This place restored that for us and is an excellent beginning stop on our trip thru the beautiful North East. Thank you for giving us a wonderful anniversary dinner!

This is a place I stumbled on when I was walking around Manchester. My overall opinion is that it’s got great atmosphere with outdoor seating available, but what you really want to do is sit in the basement because it’s an old bank vault, complete with the old door. It was nice and cool inside and I enjoyed a cold glass of water, an even colder glass of Guinness, and some “poutine”. Now, I was originally going to get the Pork Dijonnaise that was on special but they ran out of fingerling potatoes. The bartender was kind and did offer me a replacement but I got the “poutine” instead. It was a good lunch, but instead of cheese curds there was some sort of melted cheese. Overall I would definitely come back. It’s just a bit pricey - you’re not going to be spending less than $25 most likely.

The environment is very clean and the staff is very hospitable! The environment is very unique and the gastropub is great. The food was good. Note to future customers - the restroom is through the glass doors near the kitchen! (You’re welcome for that future tip! A lot of people were walking around looking for it)