Kfc

I wanted to try the new chicken sandwich, so I stopped by for the first time in years. As far as fast food goes, I think KFC is one of the better ones. I had no problems with this location – it was quick, cheap, tasty, and the staff was friendly. The spicy chicken sandwich was pretty basic but good overall. I always love a good biscuit, too. I’d recommend skipping chocolate chip cookie – it’s a subpar, prepackaged, room temperature cookie.

I'm leaving a bad review because this place is consistently out of grilled chicken. I really love the chicken here, and I would come here often if they ever had what I wanted. Grilled chicken is much healthier, and apparently a lot of people want it because they never have any, so why not just make more? Other than that, the service is good and so is the food, but if you don't have what I want I won't be back.

As a DASHER, I dislike going to this store. I expect the customers food to be completely ready when I arrive and not be told that I have to make the customers. I'm not an employee of KFC or whoever owns it and that not my job as a dasher to make that customers food. To be told the reasoning of why Dashers are ask to do this lame. If you are ordering drinks from a fast food place using a delivery service, the drinks more than likely will be watered down by the time it each the customer depending on where they stay , where the food is coming from, time of day and most importantly traffic

Absolutely grotesque. Got a bucket of chicken,which was mushy and sitting in an ounce of brown oil. I sent a photo to Ubereats who delivered it, and they refunded my money in full. I called the manager, who totally couldn't have cared less. It was inedible and shameful for a restaurant that used to be a go-to for chicken. I wish I still had the photo I sent to Uber. The meal was inedible.

Worst fast food place ever. I usually can't make it there till 8 or 830 and 6 yes 6 times in a row they have been out of chicken. I have been told: If I don't like it don't come back Call before I come. Look this isn't high class. It's bottom level fast food. I don't call McDonald's and ask if they have hamburgers in stock I am not calling Kentucky fried chicken to ask if they have chicken in stock. I have even tried saying ill wait 20 or 30 minutes. Go ahead and make more. That one stumps them. All they can say is um um the burners are out. And my favorite.......we are out of chicken based on projections. I project if your open till 10pm people will want chicken between 8 and 10pm. There problem fixed. I wish the owner or at least the store manager knew how much business the girl who works at night turns away. I see the entire drive through pull away empty handed coming and going. She wouldn't have a job.