Don Chilito's

I did try this spot for the first time and it was delicious! I was pleasantly surprised with my Nachos. They were crispy and hot and the queso was very good. I ordered them without beans and pico de gallo. Because i don't really like beans and it keeps the nachos from getting soggy quick. If I had dined in vs take out, then I would have kept the pico on it. The chicken was very good and I liked that it was cut in little cubes, it wasn't shredded or fatty or tough and dry to eat, It was great! I had them add onion, cilantro and sour cream to the queso, chicken, jalapeno and sliced avacodo. It was perfect and kept the chips from being soggy. The service was good too, my only gripe was they were playing Spanish music super loud which made it difficult to order. I couldn't hear the girl and she couldn't hear me. Next time I stop in will be sure to try the tacos, they look and smell good too. Overall, a pretty decent little Mexican spot by the Wal-Mart. 🌮🌮☺☺

I randomly stopped here today as i was in the area running errands. It's located in a small shopping plaza and seems pretty unassuming. The food here is phenomenal! I tried the tacos and can say that they did not disappointment. The ingredients were fresh and the portions were generous. And the prices were pretty good! I loved the staff there, too (they were friendly and welcoming). This place definitely gets 2 thumbs up from me. I'll definitely be back! :)

This place is what I’ve genuinely been looking for. A family owned hole in the wall Mexican spot that serves extraordinary food. The new management has taken this place to my top must visit restaurants in Atlanta. I promise you you will not be disappointed. I have to come back constantly to try something new because I am too full to try everything at once. The nachos special gives you a works of nachos and more for such a low price. The tacos are top of the line. Carne Assada is to die for. I can keep going on and on about the food, but let me talk abou the service. The new manager Junior has giving me the best service I’ve had in a long time. His passion radiates throughout the entire restaurant. I am just waiting to see his new ideas, I trust they will be magnificent. Oh yeah I was so impressed I left a 20 in the tip jar!