Lique Miami Restaurant & Lounge

We had never heard of Lique but friends who live nearby invited us and we were so amazed at the ambience, setting and food that we wondered why it had escaped our attention. Nestled next to mangroves in the Intracoastal, Lique takes advantage of the location and makes you feel you're dining in an elegant rainforest. Our party of six ordered different dishes and they all were delicious and well presented. Salmon was a clear favorite as were the Short Rib Dumplings and Lobster Risotto. Truffle fries were delicious too. Service was spotty during our visit, our server was efficient but perhaps the language barrier made the experience feel awkward, we had other servers assisting who were excellent. A DJ played chill house when we arrived but his mix grew louder and more up tempo as we dined, by the time we were finished, conversation took much more effort! Recommend valet parking on weekends if many in your party are wearing high heels. We'll definitely return.

Vadim and my server John we’re Incredibly gracious and attentive. The location off the bay is one of the best in the Sunny Isles; the ambience, music, funky furniture and lighting is so Miami. Food was fantastic, had the lobster & Shrimp ceviche, lobster ravioli and sea bass, seaweed salad. Apperal spritz made perfect 🍹 Delicious 5 stars! Count me in as a LIQUE LOVER!!!!

The experience I had at Lique was outstanding. I hosted my birthday party/bachelor party here and from start to finish the staff at Lique was sure to attend to every single item we requested and accommodated our experience at every moment. The “cocktail hour” was held in their lounge, I had a party of 17 and they organized tables and couches to fit all of us with extra room! The waitresses and waitress staff over all continued to check in to the point where we never ever ever had to wait for anything. I am not being hyperbolic, the took care of drinks, apps, and anything and everything very quickly. Special shout out to Yury, the GM, for taking care of the pre party and then organizing the dinner party which for 17 men is kind of a large task. Every single entree ordered was immaculate and again, to have a 100% success rate on more than 17 people is astounding and they did it. The entertainment value was worth every penny. The DJ played bangers all night, the bottle service was appropriately over the top, and the memories made are going to be with me forever. Our head of wait staff for our table, Oleg, went above and beyond for us and, heck, we even danced with him:) Finally, I need to give a special shout out to Yury the general manager. This man made sure every single need was taken care of from the second we entered to the late hour we left. He kept an eye on all of us and I must say, it must have been like herding cats and he still delivered. Lique is for sure a must stop destination for big groups looking for a memorable experience and an insanely fair value. 10/10 would recommend!

I love visiting various establishments because of their interior. I like to discover something new. I pay special attention to details in the design of the interior space. This restaurant has its own soul. I like the way the designer worked here. Pleasant music in Organic style. Delicious cuisine and polite staff. All this is present here. Yes, and here you can walk along the pier.

I took my husband here for his birthday yesterday, and to say we are absolutely in admiration of this establishment is an understatement, we were met with incredible service by our waiter (John/Jean depending on spelling :)) Drinks were delicious, food came in a timely manner and the ambience was incredible. We are looking forward to our next visit.

Made reservations for 8:30 and didn't get seated until an hour later AFTER requesting to speak to a manager. The hostess Naida (or however you spell it) told us we had to wait by the bar until a table was available even though we had reservations. Bar was packed so there was no seating as we waited by the entrance other people were coming in and being seated almost immediately and it started to feel like we weren't being seated because we were black. Inside had tables available and we were never offered a table by her. We finally find a spot at the bar and Dylan the bar tender was great, he definitely started to turn the night around. But we noticed people coming in and again being seated before us and at this point it's been an hour of waiting. We asked for a manager and Naida decided to finally offer us inside seating which we declined because we still wanted to see a manager and let him know how his staff were treating guests. After speaking with the manager, forgot his name, I was ready to leave but my guest wanted to stay and try it out since we drove so far to come. The manager was able to get us seated outside within 5 mins. He was really professional and nice. Our waiter was Tommy and he made the night!! He was super friendly, attentive, interactive.. if it weren't for him, this review would be a 1 star! His customer service was AMAZING.. Lique is pricey but worth the money. Apart from the bad experience waiting to get seated. The food was delicious and fresh and the entertainment was awesome. Definitely enjoyed ourselves. We do plan on coming back and hopefully the hostesses are trained properly by then.

Arrived at Lique for a birthday dinner. Outside patio seating was nice but it was very humid tonight. The big fans they have was literally blowing everything away so we decided to dine inside. Elmer our server was superb! It was a party of 10 but some guests showed up pretty late and Elmer was still able to tend to them and get their food out with ease. Place got pretty hot inside so be careful how you dress. It was a Saturday night so it was pretty packed alongside the patio doors open place got really humid inside. Servers made sure we had plenty water. Ambiance was nice although the music was blaring and we couldn’t hear each other talk. Dancers with lights performed for a little while which was entertaining. Food was actually much better than I had expected. Calamari although not on the menu (but they still had it) was seasoned to perfection. The sauce it came with wasn’t good at all but it wasn’t needed. Oysters were small but delicious. Dynamite shrimp was exactly that. Hibachi rice topped with steak was really good. No complaints on the food. Although the same type of music was blaring all night when the server brung out the cake for us they added sparklers, violinist, and a hip birthday song that we liked. Customer service was awesome I’ll definitely go back.