Midici The Neapolitan Pizza Company

All 5 stars on all accounts. Staff was friendly and made the pizza quickly and beautifully. I ordered the double pepperoni and my wife chose the classic margarita pizza. Both were outstanding! The crisp and taste of the wood fire stand out. The dough is the star of the show! Not to mention the pizza sauce was very good. Low selection of draft beers. If you are into craft beer this is not the place for you. They have an impressive selection of wines and Italian sodas. The overall vibe and atmosphere is tastefully decorated. The bathrooms are very nice and clean as well.

Is this place new? The owners were on site and not very knowledgeable about the happy hour specials. I ordered the meatballs for happy hour and didn't receive happy hour pricing. The pizzas were delicious but other than the owner being helpful, the rest of the staff were not very sociable/happy. I also received my food 5 minutes before we even got our drinks.

I have not been here in a while but my experiences have always been top notch. Every dish I’ve ever savored has left me a happy patron. I have always received the friendliest customer service on my visits. Tonight, my wife and I ordered us each a pizza. I had the Meat Lover’s Artisan Pizza and my wife had The Supremo Artisan Pizza. I had a Strawberries 🍓 and Creme Italian Soda. So very tasty.

I like the decor nice and nifty. Great host to explain the menu. A bit pricey, but a place to bring picky pizza eaters. You order your own personal pizza. I had the calzone spicy sausage ( not really hot or spicy. Good crust and fillings,kids had margarita pizza, cheese basil pizza, bruschetta pizza and spaghetti and meatballs.All said okay quality, and would go back. Hand created with thin crust. As always, post wherever your palate takes you.

Drove here 35 miles because of the reviews. I kept my order simple , one margarite pizza a house salad and 1 draft beer. We’ll I went to pay and bill didn’t seem right so I asked the young lady if the amount was correct. She responded yes. Brought me my salad and the beer. I asked about the pizza and she responded “oh you wanted a pizza too ?” Then I got the pizza and was very disappointed. It was super thin except on the sides and cold in the middle. I know covid and all that but it was a rainy day, only two patrons and four staff ?? Would have let it pass had it at least been hot. Cheers!

Pizza is good I've only tried the pepperoni and cheese only so far. They only make one size pizza there it reminds of a spot in Portland called pyro pizza now that place a 5 star pizza. Anyways this spot here is located at the vintage fair mall so it's a nice public place kinda dark lighting in side the restaurant. It's a good pizza I really like brick oven pizza.

So we are from a small town in Texas called Diboll Tx. My husband has been through 32 states and what he has learned is that the only places to eat really good food no matter what type of food it is, is a family owned and family ran restaurants. They generally have fresher foods and love what they do so the quality and taste is amazing!! So that’s where we find ourselves today. This place is family owned and operated. The staff was excellent very informative and over the top with their customer service, smiles on everyone’s faces and legitimately glad to have our business. The owner came over and chit chatted with us, (because we are from Texas and everybody loves Texas😜) no really because we wanted them to know how great their pizza was and that we could tell they used fresh ingredients and hand rolled dough we could tell by eating this pizza that they loved what they do at this place. So if u really want old world style real Italian Stone Fire Fresh Pizza this is the spot. No need to go anywhere else!! U will thank them after your first bite I know we sure did!!