Jubilee Seafood

I hate to leave a negative review. My whitetail and sides were delicious, the bar made great drinks, and the dessert was delicious. But the $25/half pound crab claws were pitiful. They were so small for the price and a good amount of them had no meat on them at all—several of them were just fried shell. Granted, the breading was delicious, but for $25 market price, I expected much better. Especially when I imagine the fried shells with no meat counted toward the weight.

Absolutely the best! Food is so fresh, beautifully prepared and always consistent. We drive from Birmingham at least once a month to dine at Jubilee. We love the staff, they are friendly, knowledgeable and the service is impeccable. Jubilee is a favorite of locals, the atmosphere is relaxed and comfortable. Oftentimes there’s a wait. Settle down and wait..If you love seafood I promise it is always worth the wait!

This was a VERY pleasant surprise. We like to try different places around town so we Googled nearby seafood and Jubilee Seafood came up. When we arrived we were a little skeptical. It isn’t the most appealing from the outside. Then when we walked in and the place was packed to capacity. However, my party of three were the only Blacks in the place. Uh oh, right? Nope. We decided to stay and try it anyway. The waiter was super nice and very knowledgeable about the offerings. We ordered the scamp, oysters, and shrimp. We shared bread pudding with a scoop of ice cream for dessert. ALL delicious! The portions were perfect. The most satisfying part were the people. Couples stopped by our table and bragged on the food, gave my daughter compliments, and even gave us tips on what to try. It’s true... don’t judge a book by its cover. We’ll definitely return.

Jubilee Seafood was recommended by a friend. I had the blackened Redfish dinner special which was excellent. Also had a half dozen raw oysters for an appetizer, which were rather small, but very good. The wait staff members were very attentive and provided excellent service. All the people in our group were very pleased with their dining experience. It reminded me of dining in New Orleans.