Les Canailles

Had a great experience here it’s a bring your own wine restaurant so they pay more attention to getting more flavour in the food which is always good. Waiter really nice and polite bilingual didn’t get his name but very unprofessional and attentive. Went with the cod to start then salmon tartare which was amazing presentation and taste was really enjoyable experience. The menu is small which is better and they do have specials, l do prefer restaurants with small menu the food is always better quality and staff have more knowledgeable about everything.

I’m not amazed with the food. Magret de canard is slightly overcooked and the gravy didn’t bring out any special flavor. For the paella, I would’ve liked the taste of seafood to blend in more in the rice. They were pretty generous in the amount of seafood in the plate though. Service was also excellent and price is decent as it is a bring your own wine.

Unfortunately it was a disappointment for us. Food wasn't as charming as we hoped for. The place has the hype, but not live in to it's reputation. Food was extremely expensive for the price. Nothing spectacular unfortunately. We recommend a similar restaurant in the neighborhood, the État Majeure, for a much better experience.

Les Canailles has a delightful French fare, perfect for big groups. Our waiter was very friendly, took his time to explain the menu 3 times! To ensure we all got a chance to hear the menu properly and ask questions. Highly attentive, wonderful service. It is however loud, so if you want a quiet romantic date for two, it is not the place for that! The food was delicious especially the risotto but I was not super impressed with dessert. I would likely skip it next time around. Note: BYOB place

Brought some out of town guests yesterday trying to show off my city's culinary brilliance. If you’re coming for the food, you won’t be disappointed. If you are as unlucky as my friends and I were to have such curt, rude service then you’re going to be disappointed. The waiter was intolerable, disengaged and appeared to care about exactly nothing. Living in a city with so many amazing restaurants, I wouldn’t rush to recommend or return when I know I can have an unparalleled experience with matched service at dozens of competitors. Compliments to the chef and cooks, however. The food was experiential - I had the cod special with pesto and red pepper salsa.