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📷 Fotos (11+)
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Google Bewertungen (10)
Trestle on Tenth has its own charm; however, the hostess seemed more interested in laughing and joking with the coupled seated in the window area by the bar rather than attending to other patrons. Table service was quick and attentive, and the bartender was more than happy to accommodate my request to transfer my bar tab to my table. Wish I could have eaten in the courtyard area in back, but the poor weather kept that from being a viable option.
I ordered roasted cauliflower and brussels sprouts, which were both well executed. The farfalle was good but not overly memorable.
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Google
A bit of walk from the train, but the place is very cute and cozy. The staff is very friendly and welcoming and they serve unlimited coffee, WIN! will definitely come back once the weather is warmer and we can sit in the garden.
Google
I never expected much from bar food, but I ordered a pork shoulder on bar and it is well balanced, juicy and savory.
This place deserves a more serious review. I’ll try come back for more.
Google
Great NY restaurant, cozy and well executed food. Loved the sweetbreads. Well done.
Google
Always great service from the staff and menu items that are both familiar and intruguing. We've been big fans from before moving to New York. It's a testament to their excellence that they've been around so long. We loved their patio in the summer.
Google
Great breakfast selection. Close to Highline; just a block over. Nearby parking on w. 24th. Very comfortable seating with good ambient music.
Google
A nice atmosphere with an exceptional wine list. Fresh, healthy options, they have happy hour everyday, brunch on Sundays, and also a cheese fondue specials! Great options for the health conscious. They also offer a great selection of teas. I had the turkey sandwich with the curry mayo, Great flavors! Highly recommend.
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Google
We had a delightful meal, Saturday early dinner. The wine list is eclectic with some really nice options. We paired a finger lakes rose with the charcuterie and house made pickles. For entrees we had the duck and the pork loin, both excellent. The portions were accomodating, and the plates were beautiful (the mushrooms were amazing). We tried a gamay (beaujolais) and Oregon Pinot, which paired nicely. Definitely recommend this beautiful, low key neighborhood bistro.
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Google
Fantastic patio and drink prices are not bad. A great break spot near the high line.
Google
Ahhhhh. Crab sandwich with watercress slaw...how do I love thee? Alpine negroni cocktail? Yes! Gin, house made pine liquor and other "stuff". Beautiful space, evocative music at the perfect level and very good service.
Google
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