Landmarc

Amazing place. Fantastic ambiance. Started with the.good god they were spicy. My mouth was on fire but I couldn't stop eating them. Then thein garlic sause...perfect. Then the Al Ajillo which was OK. Not too garlicy. But the ...OH MY! Best I've ever had. were cooked perfectly. I've could have eaten a few dozen more. And to wash it all down, I tried th a wheat ale from Spain. Again..amazing!

I normally don't take the time to write a review unless I have something outstanding to say... When I tried to put a last day gathering together with relatives coming from overseas for a 20 person dinner, Landmarc was the only quality restaurant that was up to par with the service and flexibility we needed. They went above and beyond to help us put this last minute dinner together seamlessly and without stress... They offered additional services that we didn't even know to ask of. Very eager to make the experience the best... and it was! We all loved the ambiance, the quality of food and the super professional service... I Highly recommend... and a special acknowledgement to Jules, the General Manager, who was behind the superb service all the way through...

Came here for a family dinner. Landmarc was easily able to accommodate our large group of 9, plus a baby. Though if you have a large party, a reservation is recommended.I was a bit skeptical at first, seeing as Landmarc serves French cuisine. But everything was delicious and I left very full. For appetizers, we shared the octopus salad, the bone marrow and the calamari. The octopus salad was my favorite, fresh, cold and soft. The bone marrow was a bit too decadent for my tastes, but perfect if you're into bone marrow on toasted bread. The calarmai was pretty standard.

It's a cozy spot with fresh ingredients. I highly recommend starting off with the lamb meatballs. For entrees, there are multiple items to choose from, depending on your mood. I recommend trying a salad with some protein such as chicken or fish. If you have room at the end of your meal, try one of their multiple dessert options.

I like this place for its delicious and HUGE portion of food. My friend admitted later, the reason he highly recommended this place for dinner is because of its HUGE portion. I ordered braised lamb shank, which was not just huge, but also delicious; my friends ordered different kinds of steaks and marinated lamb chop. Our waiter recommended a bottle of red wine for us; I thought it tasted ok, my friend who claims to be a wine expert didn't quite like it. Besides the entree and drinks, you can also ask the waiter to give you complimentary cotton candy after dinner, although it's actually a dessert for kids lol. I have to say, a group of six adults had lots of fun eating the gigantic cotton candies. Decor and ambience were simple, minimalist style, which I actually like a lot.

I love a restaurant that has a good bar. The dining room may be packed, but there is usually a seat or two at the bar on a busy night, and that is a good thing. The bartenders are outgoing and chatty (although not overly so) and will most often give you better service than if you were seated at a table (sorry, truth). Great wine selection (half bottles included) and they know how to make a mean cocktail. This place is a classic and never fails to satisfy.