Udon West

150 E 46th St, 10017-2610 - New York City
€€€ Japanese Asian
★★★★★ ★★★★★
79/100
1344 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

79/100
Sluurpy Bewertung
1,344 Bewertungen
Tripadvisor
4.0/5
117 reviews
Google
4.3/5
785 reviews
Foursquare
3.5/5
331 reviews
Menu with price
3.9/5
111 reviews
🚚 Lieferung 🥡 Zum Mitnehmen 🍽️ Vor Ort 🍺 Alkohol

💬 Was die Leute sagen

Bowl 218 Broth 55 Quick service 45 Shrimp 35 Katsu curry 34 Happy hour 26 Fried chicken 25 Appetizers 15

Kontaktinformationen

📞 Telefon: +1 212-922-9677
📍 Adresse: 150 E 46th St, New York City

🕐 Öffnungszeiten

Geschlossen Öffnet um 11:30 AM
Montag1 11:30 AM - 03:45 AM
Dienstag2 11:30 AM - 03:45 AM
Mittwoch3 11:30 AM - 03:45 AM
Donnerstag4 11:30 AM - 03:45 AM
Freitag5 12:00 PM - 03:45 AM
Samstag6 Geschlossen
Sonntag7 11:30 AM - 03:45 AM

Google Bewertungen (10)

F

Flo Eats

2 years ago
★★★★★ 5/5
i had the cold udon with dipping sauce and fried shrimp tempura on the side. the udon had the perfect texture and the dipping sauce tasted pretty authentic. the tempura came out extremely hot and crispy. will be back to try more
Google
M

Mike Alans

3 years ago
★★★★☆ 4/5
This is absolutely the place for a budget meal, and the vibe was really good too. The fried chicken and fried tofu are both great choices for side plates. However, they do not let you in if you don't have a full party, which in my opinion is a great downside.
Google
K

Kelly Donlin Rollinson

3 years ago
★★★★☆ 4/5
Tucked away between two much larger buildings it is a bit hard to find and when the sign on the outer-door said no sushi and we headed inside ready for traditional Japanese noodles. After perusing the menu and signs on the walls, many of which I could not read, we began with Ikayaki. This grilled squid appetizer was delicious plain but even better when dipped in soy sauce, pure happiness. We skipped the drinks even though the Soporro specials apparently were quite reasonable and went straight to the custom udon bowls. I chose the shrimp tempura with poached egg whereas Ali combined the pork ginger and poached egg - scrumptious!
Mehr lesen
Google
R

Rob Ross

3 years ago
★★★★☆ 4/5
Great food and drinks. I expected the loud izakayi experience and party atmosphere. It wasn't there. The curry flavour was on point and the frosted Saki was great.
Google
C

Claes Mogren

4 years ago
★★★★★ 5/5
Best udon I've had since I visited a small place up in Sendai a long time ago. The curry flavors were perfect, and the standard broth was really good. Great noodles as well.
Google
V

Valentin Messias

4 years ago
★★★★★ 5/5
The taste is very good, I had chosen the fried pork curry rice, takoyaki and green tea tiramisu. Apart from the fact that the takoyaki were not homemade, the taste was good.
Google
S

Shawn Espinoza

4 years ago
★★★★☆ 4/5
I had the pork katsu curry for lunch and it was great! Tasty curry, crispy pork, and some good rice. While the price was up there, I think $13.50 for this dish, it was a big dish and tasted great. I recommend this place!
Google
I

Izzy G (F1zzy - Gaming / Finance)

4 years ago
★★★★★ 5/5
Quick service, tasty udon and decently priced. I tried the Udon here and it’s pretty good! I had the salmon udon combo and it was worth it! I recommend trying this for late night or lunch! Oh it’s cash only so make sure you’re ready
Google
A

Amanda Chiu

5 years ago
★★★★★ 5/5
Absolutely loved the small restaurant and quick and attentive service. Went when it was bustling and had a bit of a lineup. Food was super tasty and I'll definitely be coming back to eat through the rest of the menu. Ordered the fatty tuna and udon combo which was super tasty.
Google
D

Dustin Glass

6 years ago
★★★★☆ 4/5
Solid noodle bar/Japanese restaurant. The udon noodle soups were flavorful and the portions, generous. The most delicious item, however, was the tuna tacos (we ate two before we could snap the below pic)
Google

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