Top Chef Chinese

First time we order from this restaurant after reading so many good reviews. The delivery takes almost a couple of hours so just make sure you’ve made the order before you get hungry! However we don’t mind, as friendly staff and lovely food. Really surprised with the flavour of the dishes and we absolutely loved the vegan chicken satay and the mushroom chow mein. Will repeat for sure.

The choice was amazing. We kept it simple with a set menu and was not disappointed. Delicious food. Not all oily and greasy like some Chinese takeaways can be. Very full afterwards and will definitely eat from here again. Lovely lady serving me. This is a must for all vegans, and also any meat eaters that want to cut down their meat intake without sacrificing any flavour or texture experience!

Very rare any business gets 5 stars but this one certainly delivers and deserves. The tastiest vegan Chinese takeaway food you will ever come across. Seeing as this is a vegan only takeaway across all dishes it's a rare unique find and one we will certainly use again and again. The salt and vinegar range is truly tasty as was the chow mein dishes. My only criticism is they don't accept card in the shop itself they do online and you can collect but luckily as the famous person (think peaky blinders) we met in there ordering his family meal and had travelled afar to get it told us, there is a free cashpoint 50 yards away. Please use this if you want it to stay, yes its junk food but the only vegan Chinese takeaway I've ever come across and boy do they deliver.

Me and my husband stopped off here to order takeout after googling vegan food in the area as we passed through Peterborough. The couple who run it are so kind and friendly, they made everything fresh and even brought it to the car once it was ready. The food we ordered smelt and looked so good we almost ate the whole lot before we even drove off to make our way home. We ordered the top chef special combo, vegan chicken chow mein and the vegan crispy aromatic duck. The vegan chicken that comes on skewers to dip in the satay sauce and as drumsticks in the special combo is unlike anything I've had before -five out of five on taste, and the crispy outside coating... oh my gosh, it was absolute heaven. I have been vegan for almost 10 years and it has to be THE best vegan chicken I've had. The same goes for the vegan chicken in their chow mein, which also has bamboo shoots and thinly sliced carrot and onions. It was packed full of flavour and the chicken was perfect with an almost chargrilled flavour - VERY moreish. They also make their own vegan 'king prawn' (came in the special combo), which not only tastes lovely but looks like a work of art! The vegan duck pancakes were an absolute revelation. Our little boy who can usually be quite picky about food loved the chow mein too, so if you are ordering with little ones in mind - that's a good shout. Can't recommend this place highly enough, its a half hour drive away for us but we will certainly be making a return visit in the near future. I'll try to remember to take pictures next time before we eat it all!

The Best Salt And Pepper Tofu I've Had I've not seen a vegan Chinese takeaway so I wasn't going to pass on the opportunity. Highly knowledgeable and friendly staff. Well priced too for the portion sizes. In my case, the Salt and Pepper Tofu and Mixed Stir Fried Vegetables are the best I've had. No odd flavours, like can be expected trying to get vegan stuff from a lot of takeaways, where cross contamination is almost guaranteed. Everything I'm told is plant based, so I had high expectations to begin with and those expectation were fully met. It'll be one of my main reasons to visit Peterborough in the future.

The phone was answered by a kind and helpful woman, I ordered the Special Combo, Aromatic Duck and some Hot and Sour soup. The food was delicious, the drumsticks were gluten/seitan based, the prawns were downright inventive (a small amount of veg/mushroom, wrapped in what seemed like dumpling pastry, and tied into the shape of a prawn), the chicken was triangles of frozen-fried tofu. The aromatic duck looked like many layers of dumpling pastry fried to a crisp and was all about the texture (it worked very well in the wrappers with the hoisin, cucumber and onion) The hot and sour soup packed a punch, and the other sauces were generously spicy. I would highly recommend this take away.