Giorgio On Pine

Upon arrival, we were warmly welcomed and attended to by Nick, who offered amazing service throughout the evening. The setting may be small, but the ambiance was charming nevertheless, fueled by the restaurant’s reputation as a local favorite. We kicked off our meal with the grilled sweet sausage, a delightful starter that was just the teaser. For our main courses, we ordered the rigatoni with white wine garlic sauce and the gluten-free fusilli with a creamy tomato sauce. Both were perfectly cooked pasta complemented by rich and savory sauces. The portions were not only generous but also satisfying. We even got served a complimentary dessert by Nick who was attentive enough to observe that it was a birthday special evening! It’s important to note that this establishment operates as a BYOB (Bring Your Own Booze) venue, so guests should come prepared. However, considering the reasonable pricing, averaging around $30 to $40 per person - this is a highly recommended place. Also, making a reservation in advance is essential, as this place is perpetually buzzing with people.

This is one of those places where you wonder if you should keep it to yourself. We've been to Giorgio a few times, and the food is always very good. Reasonably priced, and as a BYO... bringing a few bottles of wine for a great meal doesn't break the bank. The biggest issue we have, is that the meals have always been so good...it's hard to explore the menu.

Very pleasant, cozy, and authentic feeling restaurant. It's old school. Good crusted bread, wonderful fresh prosciutto appetizer, and amazing red sauce entrees followed up by fantastic chocolate cake for dessert. Will be back! I've now been here 4 times. Each time is amazing. Giorgio on Pine II is just as good also, same menu, and a great staff also.

Food was absolutely amazing. I would give it 10 stars. The owner is quite abrupt and rude. The young man who was assisting was so polite, the owner should learn manners from him. The waitress’ manners reflected that of the owner’s. That’s what affected the atmosphere and service. Since the food is out of this world, the lack of customer service can be overlooked. Don’t hesitate to eat here, just beware of the rude owner. Maybe it’s time to have the polite young man seat people and take a time out to relax in the kitchen.

Our waitress’ first question was “Is anyone gluten free?” Which is always a good sign. They had a GF section on their menu PLUS a couple of their specials were available GF! I ended up getting the GF version of their lobster ravioli special and it was AMAZING!!! They also brought me my own GF bread and oil for dipping with a refill! The waitress was very attentive and the entire group thoroughly enjoyed their meals. Will definitely return on future trips to the city.

Writing this review as a parody of Headlines by Drake I might be too strung out on condiments Overdosed on garnishments B-Y-O-B, gotta fill up on antioxidants Drinking every night, I might suffer incontinence Talking Giorgio on Pine, the restaurant name's eponymous And they sayin it smacks, I'd agree with that Got seated in no time, that's why we reserved that I had someone tell me get the tiramisu, oo I needed that And I almost forgot my leftovers, well where'd I leave em at (I finished my food and didn't have leftovers) And I'm not exaggerating things, Giorgio's got it like that Tucked my napkin in my shirt, cause I'm just mobbin like that (I actually did) Making a mess with saucy foods, that's not a problem I lack Doesn't stop me from enjoying calamari like that (I didn't actually get calamari, but it's on the menu) That's as far as I could strain those rhymes, anyways, good restaurant. The breading on my chicken was a bit soft but overall good.

Back visiting Philly for Phillies & Eagles game & found our new favorite place to dine! The food was amazing (and BYOB added bonus). We quickly became friends with Brian & our server Nic… a perfect dinner in spite of our Phillies 2 losses. We referred a local to your restaurant who lives close by & we definitely will be returning our next time back!