Dmitri's

You want authentic Mediterranean cuisine? Congrats...you found it! A small menu consisting of many seafood dishes, lamb, worlds greatest humus, amazing beets, and spanokopita ( spinach pie) to name a few. Specials weekly. Your food prepared in grills visible in restaurant behind counter. Romantic ambiance. Small and intimate. Once doors open, those waiting in line fill up tables fast and then you're outta luck waiting a while. No reservations accepted. Priced a la carte. Very reasonable. Pita is yummy. Sometimes a bit scorched. Just try this place. You'll swear you're off on a vacation by some quaint seaside Italian or Greek village.

This place is super cute. Small plates kind of place. BYOB. Inside and outside seating. If you have a few in your group, try sitting at the counter you can watch the chefs make your meals. It’s very busy every single time I have come, but that doesn’t deter me from coming. Mediterranean food with a flare.

Out of towner who went into the city for dinner with 3 others. BYOB was fine. Went early on a Friday night to avoid the crowd. We were 4 of 12 there at first. Two hours later, 7ish, place was packed. We had most of the menu, and it didn't disappoint. The type of food you could eat everyday and not feel guilty about. Greek coffee at the end with Pots de Creme was fabulous. Service was knowledgeable and sterile, yet warm and welcoming. I know confusing, but the service was good, including the members of the open kitchen sitting center stage.

I save the 5 stars for the rare experience that leaves me feeling 100% satisfied across the board. The service was impeccable, despite it being a busy Saturday night, everything was seamless, no moments of wondering where the server was. Additionally they were genuine and pleasant and really went the extra mile to make us feel welcomed. The food, oh Lawd, the FOOD!!! We ordered a whole grilled branzino, Greek salad and hummus to share and the three of us were pleasantly over-stuffed. We vowed on monthly meets up here before we had even made it to dessert, which was a orange almond cake to die for. FANTASTIC experience!

I am usually not a fan of Mediterranean but this place had great food. We sat at the bar and watching the cooks cooking added to the experience. The grilled cheese, platter of some sort and this shrimp dish all were perfect to drink with a glass of wine. This place is BYOB so don't forget to bring a bottle of wine to go with this wonderful food.