New Hong Kong Express

Very authentic Yunnan food with Yao`s special treatments here. The way they produced noodles are much better than monkey king or Royal China. The beef salad also tastes great and fresh. The price is acceptable, 25 dollars as a maximum per person. They also have special secret menu here, ask the waiter for help in Chinese if you want to try. Their hot green tea is also very gorgeous, feel like the combination of cloud tea and dragon well.

I recently came here in search of delicious, authentic Chinese cuisine and I'll say this: don't bother coming here for good food or good service. The black bean noodles are saturated in salt and drowned in oil, and everything else on the menu is similarly a one way ticket to hypertension and heart disease. The owner and his family are nice enough, but the cashier they hired is one of the rudest people I've met in the food service industry. Yes, I'm talking about the lovely lady with the wide face and glasses. If you ever decide to subject yourself to her presence, beware of constant belittling, condescension, and a 180 degree turn of attitude to sycophanting in front of white customers. Absolutely disgusting. Dear New Hong Kong Express, please consider hiring a new cashier sometime soon; I know I and many others won't come back to torture ourselves with her ugly personality anytime soon.

Decent place. Friendly staff. Very generous portions. Fair price. We were looking for some chinese food to go. A family of four including little picky eaters. We got hunan shrimp, pineapple chicken and sweet and sour shrimp. Many shrimp and in s good size. Fast service. Plus free fresh made sugar biscuits with our purchase. Definitely will come back

Been a customer of new hong Kong express for over 8 years now. Ever sense they changed owners the food and service has declined. The food is the worst it's ever been and it's almost impossible to get the same service as the old people. When you change ownership either change the name or keep the same traditions. Will have to be starving to eat here again.

Apparently, they've recently changed owners here. The main focus of the new chef seems to be salt, salt and more salt. I threw away most of what I ordered it was so salty. The noodles were cooked to mush, the hot & sour soup was very bland and you guessed it, salty. This used to be one of my favorite take out joints, but it's my last trip here.