Tokio Table

We had bond as our chef and he was amazing, good with our kid and made our 13 year anniversary special and memorable. We were recommended by our colleague and she is totally going to get a fist bump for the awesome recommendation. Food was perfect and I am super picky, perfection achieved. Wife’s love potion was absolutely amazing. I got scallops which are seriously some of the best I had anywhere in the world.

I paid with $20 cash and the rest card. I made it very clear to the waitress that she was to use the cash first and run the card for the last $60. She kept getting it declined and I was watching the transactions on my bank app decline for $80 as I purposely moved all but $60 from my checking account in case. Finally, my friend ran his card for the $60 and I sent him the Venmo for it. Then the next day the balance was adjusted to $80, meaning the waitress took the $20 anyways. Even though I left her a $20 tip and so did my friends. I did talk to the owner and he made it right and zelled me the $20, which I thought was pretty awesome. Overall the food was great and the chef was amazing as well. The waitress was no where to be seen half the time though. Even with the money issues, I still recommend them. Just be careful paying your bill.

The food was excellent, chicken fried rice was delicious. I ordered the chicken and steak combo and the portions were massive. Our chef was very entertaining and the service was superb from both our server and the chef. The pear cocktail was also very refreshing, and the prices are fair for a hibachi grill. Definitely coming back soon! P.S. - make reservations and definitely get the potato croquettes!