Sanchez Cantina

Tacos were foodie-grade excellent, the best I've had in the westside burbs. Small but at small prices: $1.75 for meat, or really $2.25 with housemade masa tortillas (totally worth it). Get another taco instead of upgrading to a taco plate; the plate's fixings were fine (especially the black beans) but the tacos were better. House margaritas were a solid accompaniment, very good for $6. We thought the first ones were a little too sweet, but the second round had a nicer balance of smoke and citrus. (That, or the first round got us a little drunk; either way, it's not a complaint. Many places serve worse, usually at higher prices.) Service was quick, friendly, and attentive. Some of the sides were a little plain, as you'd expect from a strip-mall joint. The salsa and guac were very good but the chips were slightly overcooked. If they buy especially locally or sustainably, I didn't notice them mentioning it. Still, a surprisingly good meal at a nice price.

This is owned.by an amazing family. They've been around for 2 years and have established a nice rhythm while simultaneously raising their young child. It is a treat to see a family run place include the family. The food is excellently seasoned and the price fits the portions. Dancing at 9 on the weekends only adds to the charm. The ambiance inside suits a Mexican cantina- don't let the location of outside fool you into not trying great traditional food.

Yes! Yes! Please everyone eat here. This is our new favorite mexican restaurant. They have amazing food in every category. I like to go off menu and get all pastor enchiladas and oh my are they super delicious!! They make home made tortillas. I am a little miffed that they charge for them instead of being standard, but it's a nominal charge and not enough make people scream rip off. They are worth it though, always upgrade! This is a newer place and it's getting popular really fast and I hope they stick around for many years to come.