Gabriel's Bakery

EDIT: If you don't sell apple cinnamon bagels then maybe I have the wrong bakery; however, at Fred Meyers there is definitely an apple cinnamon bagel from Gabriel's bakery in PDX since 1987. And I get that it hurts your business but, when compared to bagels from other companies, your seasoned bagels are relatively plain. I'm only trying to express my disappointment in the "seasoning" of your bagels so if someone is expecting a bagel with a normal amount of seasoning they won't go to yours. If other people like them that way, that's great! Original Post: The bagels are pretty weak. Apple cinnamon with raisins- Two of the bagels had a single raisin. Everything bagel-should be called barely everything bagel lol. It's like they're all just plain bagels and they wave whatever seasoning over them to give them the essence of that flavor and sometimes accidentally knock a little in there.