Spoonbread Bistro

I've been here a few times and really enjoyed the food each time. The first time I went I was with a bunch of friends and we shared a bunch of appetizers. There was a pasta dish on the menu that was delicious and the scallops were so buttery good. Everything I tried I loved (minus the Foie Gra, but that's because I personally do not ever like the dish but my friends pushed me to try it because they liked it). Parking has been easy enough to obtain for me. Definitely worth a visit.

Delicious! The bartender made the most delicious French 75 and Kevin was an attentive server. I ordered the special of the day which was a seafood skillet with lobster, scallops, shrimp and crab with a side of mashed potatoes and roasted Brussels sprouts. It was the perfect serving size and everything was cooked to perfection. My husband ordered the bacon wrapped pork chop. He enjoyed it but said it wasn’t spectacular. However he raved about the bread pudding. It’s amazing. I also enjoyed the chocolate cherry ganache I ordered.

2018-09-14 these people are really nice and really good at what they do! Called, left voicemail with my reservation, called at 3pm and someone answered the phone, answered my questions about parking and then I scheduled reservation. Upon arrival at 5pm, there was no one else, we were seated and Paul our server took our order and was an excellent server, he told us the specials for the day, answered questions about the menu and gave recommendations as well. The yeast rolls and honey butter were so good! The cucumber water was unique and the mock tails (nonalcoholic) tasted so good. The Caesar salad and scallops with Caramel corn pudding were excellent! The rockfish and lobster entree was excellent too. We asked for our desert to go and were impressed with the packaging and when we got home, the waffle strawberry shortcake tasted so good. Ordered the chocolate cherry tort, hope to eat it soon. 2019-04-20 called to schedule reservation, had to call back several times to postpone later in the evening and they reserved the table that I requested for an hour (thank you!), the server was nice attentive and got us in and out as fast as he could even though it started to get busy after we arrived, the oysters were excellent, the special (salmon) and chicken entree was good and the spoonbread and yeast rolls were good as always!

We had a reservation for mothers day brunch, and it was such a good experience. We were seated on time, and the table had a beautiful orchid on it that my wife could take home. The prices were reasonable, with 5 dollar mimosas and bloody Mary's. The bloody mary was well made. The entrees ranged from $10 to $17 dollars. Everyone enjoyed their dishes. I had the cock madam, and the betchimal sauce was very good. The fried chicken waffles were good and filling. The service was great as well. It's not the first time we've eaten here, and it won't be the last either!