Casa Italiana Restaurant

This was our first visit to Casa Italiana and we were impressed. The service was outstanding. The staff aimed to please and were conscious of their guests being happy and satisfied. Bread was served warmed with butter and olive oil/balsamic dips. The pasta was delicious - we ordered the penne with meat sauce and the lobster ravioli . The Caesar salad was particularly good with just enough dressing while still allowing the lettuce to be crisp. We will definitely be back.

Wow! My wife and I visited here for dinner in November 2023 for the first time. We had a great course style dinner including appetizers and dessert. On top of that they provide you with a hot bread starter and side salad with entrees. They provide butter, olive oil, balsamic vinegar, and chili oil as condiments to dip with your bread. Food and service were both great. As for the entree quality nothing was too salty or too sweet.. just balanced really well. Pictured are our appetizers, side salads, entrees and dessert. Bruschetta (Classic) Pumpkin ravioli (seasonal special) Seafood risotto Limoncello and mascarpone cake

Hands down the best Italian food I have found in Richmond. From the handmade bread to the handmade pasta. The Italian margaritas were perfect and the tiramisu by itself was worth stopping for. The staff was amazing, very attentive and helpful. The owner was the most engaged owner I have ever seen, both with guests and staff. Her recommendations were absolutely on point.

I didn't expect to give Casa Italiana a good review. The prices seemed high when looking online. But, oh, did my opinion change when I got my order, which was a grilled chicken caprice sandwich with a side salad. Both were enormous and delicious! I had enough of both to take home to share with my husband. I'll be back!

I keep coming back!! It was great when I wrote this original review 6 years ago and it’s even better today. The people are wonderful and they truly know how to make amazing food! This is my favorite restaurant EVER, ANYWHERE!! Today’s visit included Roasted Tomato and Fennel soup, their homemade bread (you MUST try the roasted pepper infused olive oil!), and Pappardelle with Sausage Ragu. ALL were amazing as was the friendly and personal service provided by Paris! But then I’ve never ever had anything but a wonderful meal and wonderful service here. Please try it. I can’t imagine you won’t love and will plan to return. 2017…This is a great family with great values and they know how to do a restaurant! Linguini and white clam sauce is amazing! The meatballs are delicious! Chef Gaetano is just wonderful and his sister Kristi is a delight! Amazing all the way around!

I found my new obsession! Hands down THE BEST Fettuccine Alfredo I have ever had in my life. Pasta was fresh, perfectly cooked, Alfredo sauce was absolutely magical! The flavor, the consistency, it's obvious that the best ingredients were used and it was cooked with precise intention. Service was also wonderful.

This is my new favorite lunch/dinner spot. Authentic Italian dishes freshly prepared, locally sourced ingredients, perfectly seasoned !!! The staff is knowledgeable about every aspect of the menu. Great atmosphere and perfectly prepared drinks at the bar. This was the total package. Bread and salads were the perfect compliment to our entrees. The shared LIMONCELLO CAKE finished out the meal! Extremely clean and professional environment.