Saigon '60s

The pho soup is a bit sweet. They don’t serve with lime nor basil. I asked for lime but since they don’t hv, she gave me lemon instead. After adding ground chili and lemon juice, it’s perfect. The beef is very tender and tasty. The pho broth is boiled with only cow bones, no pork bones. So Muslim can eat.

I went here with my parents as a last minute dinner, as we were having a day trip to Rotorua from Tauranga. To be completely honest, this is now one of our favorite Asian food places!! The place is absolutely adorable, such a cozy atmosphere and the lady is kind and friendly. The food is delicious, it was freezing outside so we thought to get the Pho and the BBQ pork that came with a side of soup to warm us up. It definitely did!! Amazing place overall, the mural on the wall with a little story on how the owners met was a beautiful touch. This will definitely be a go-to place if we stop by Rotorua again!!

📍Saigon’60S Originally, we planned to have Japanese food for lunch, but since we arrived late, we ended up finding a Vietnamese restaurant on the roadside. 🍗Lemongrass chicken with rice Taste 🌕🌕🌕🌗🌑 🏮Review🏮The chicken was a bit tough, which affected the overall taste, and the flavor was also on the milder side. 🐮Beef Pho Taste 🌕🌕🌕🌕🌑 🏮Review🏮The broth was pleasantly sweet, but unfortunately, the beef slices were slightly overcooked. Hygiene 🌕🌕🌕🌕🌕 Service Attitude 🌕🌕🌕🌕🌗 Likelihood of revisiting 🌕🌕🌕🌗🌑 💰Total cost: $39