Misong Sushi Bar

Reasonable prices, a menu with good variety, AND quick customer service! I am a pretty big fan of this restaurant. We came on a Saturday at 1:00 PM and there was no wait! I loved the Mentai Seafood Udon! The sauce was so addicting and it clung to the udon very well. Super flavorful and creamy. I wish I could have that sauce on every pasta dish. The shrimp were tender and the mussels were cooked well. Some of the calamari were overcooked, but overall pretty tasty! I think my biggest complaint is that there weren't any scallops as stated in the menu. I highly recommend the corn soup as a side. The corn soup is decadent, creamy, and a very subtle corn flavor. Not overly sweet or savory. I love the cute presentation too! I could drink it all day. The takoyaki is also a great appetizer! The perfect texture and has a good amount of octopus in each ball.

Midoh is an amazing dining experience for your taste buds. I recommend trying out the beef tongue steak as it pulls apart and melts in your mouth with excellent sauce. The udon here is amazing as well. The flavor of the sauces here are all amazing. Next time I would order the same things minus the omurice, as I wasn’t a big fan of the curry rice inside of it.