Log Haven

Amazing experience. We were wondering where the heck we were going when we were going up the canyon but we're on awe at what we came across. The ambiance was incredible, the food was great. I thought the cocktails were only okay, but they had some great wine choices. We had a great time and will definitely be back the next time we are in SLC.

We were visiting family in Salt Lake City and took everyone to dinner. This was a first visit to Log Haven for us and for our SLC family. Beautiful waterfall next to the restaurant for picture taking before dinner. Atmosphere is amazing with an interesting history of the building (written on the menu). Food excellent! Service excellent! Very memorable and enjoyable dinner.

We dined at Log Haven recently and found the food to be decent, rating it a 7 out of 10. However, I was slightly disappointed by upcharges for simple items such as dinner rolls, which are typically complimentary at fine dining establishments. On the bright side, the restaurant's location in the canyons above the Salt Lake Valley offered a breathtaking setting that added to the overall dining experience.

🫶🌈🫶 Support Local The logs of this charming cabin were imported from Oregon and originally was a hide away home given as an wedding anniversary gift in 1920. Log Haven, founded by Margo Provost in March of 1994 - rated as one of the most romantic places to dine in the US. From Date night to wedding venue - Log Haven is an absolute MUST in the SLC area! Executive Chef, Dave Jones, has created a no miss menu of the finest cuisine. Atmosphere is cozy and romantic 💖

I'm sure it's been reviewed a million times, but this place is so good. It's everything you hope it will be, a true fine dining experience. Our waiter was amazing. The food was amazing. The views, the atmosphere, the whole experience - absolutely amazing. We had the elk and the bison, as well as the grilled quail appetizer and the creme brulee. All I can say about it all is that it has to be tried to be believed.

The Google reviews are accurate. The restraunt is worth the hype! With a small menu, they are able to really excel at every dish! You'll drive through Millcreek canyon and be welcomed by free vallet. Every member of the staff was friendly and knowledgeable. We sat outside and enjoyed the view and beautifully put together deck area. It is a little pricy, worth every penny, and remember to ask for validation so you don't have to pay to use the canyon (we didn't know).

We dined here for our 40th anniversary. The atmosphere was really nice with the restaurant nestled in a forest/canyon setting and beautiful views of a waterfall. The food was somewhat unremarkable. I had a coffee-crusted elk steak that was served over a bed of grilled carrots and yams. The steak was not very flavorful or warm. My wife had a salmon plate that tasted like someone was trying too hard to make it unique, which was a distraction from the salmon. I only mention this because the price point is quite high (and we are not price sensitive) and we expected more memorable fare.

The atmosphere in this restaurant is unbeatable. Drive about 15 mins up to the mountain. Along the way you feel you are in the Santa’s world. Came inside everything just so beautiful. I love the food they have very strong mountain area’s food. Which in my opinion just slightly heavier than other area. And lots of interesting combo with the food. In this restaurant you can have fun food but also traditional food. At this place I tried bison steak for the first time. Still need time to adjust it the flavor. But other than the new thing I just tried out everything else is wonderful. Please come here and enjoy different dinning experience.

The server we had was amazing. We were a party of 5 celebrating my birthday and we had the best time. The food was really good. We all left craving for bigger portions, and you will see from the pictures we ordered a lot. Nice place for intimate dinners, and the drive out there is interesting, especially for Utah visitors like us.

I was visiting friends in Salt Lake City that my husband and I went to college at the University of Utah. I requested that we have dinner at Log Haven since we haven’t seen it since 1972. It was better than I remembered it. It was beautiful inside and out. I appreciated the ambience now more than I did when I was 18. The decor is beautiful and a warm comfortable place to dine. We have a room that felt like our own. We had a view of the patio and the rest of the restaurant. The food was very good, there were 7 people and we all loved our meals. When we visit again we will definitely visit Log Haven again. Great venue, there was a wedding going on across the street which is part of Log Haven, then the wedding party had their reception in the restaurant on one of their patios.