Tosh's Ramen

It is a small restaurant at the end of a strip mall. It is a sparse, undecorated, but not unpleasant room. The waitress will not become your best friend. She will bring your drinks, napkins, and chopsticks. She will take your order soon after you are seated. She will bring out your ramen pretty quickly. She will give you a fork if you ask. Husband and I both ordered Tonkotsu Ramen as this was our first visit here. The ramen had a lot of noodles in a delicious broth, and it was very filling. We didn't order gyoza this time, not hungry after the ramen, but another table did and it looked good. We were pleased with the ramen ingredients and broth of the Tonkotsu Ramen.

Tis the season for soup, so let’s start with ramen! This place has the most authentic “ramen” noodles. Vegetarian options are limited but they do have add ins. I added an egg to mine & it was delicious! The shiitake mushrooms were insane! I’m not sure how they make these, or what they soak them in but the flavor is unreal! Definitely add these into your ramen, next time I’ll get extra. Their Tonkotsu Ramen is the best around per my friend who is a ramen connoisseur. Parking was a mess, so plan on parking anywhere other than the limited parking lot. Overall amazing! Would 100% recommend.

Always have been my favorite ramen place. The ingredients seem fresh. I prefer this place more than Jinya Ramen because the broth here seems more authentic and delicate. It’s not too salty or bland, seasoned to perfection. I usually get the spicy ramen or the blend of ramen with the appetizers, as shown.