Chick-fil-a

For the most part they are friendly & have the correct order once received, however, just a tip on gluten-free meals or the buns you have. You might want to educate your staff as to people w Celiac Sprue disease cannot have any wheat, bread or anything w gluten so usually when people ask you for the gluten-free bun you might want to then ask if they want the grilled chicken because we cannot eat the breaded chicken, this will save you and the customer time. Instead of going back and forth. I only gave it 4 stars because they made me pay for a mistake of bringing me the breaded chicken, which I was fine paying but I’d they would’ve known the turn out would’ve been most splendid. Ty