Saigon On Fifth

Great staff, friendly and attentive. The one guys had an amazing mustache. Food was decently priced and tasted great. We came here with friends and the atmosphere provided for great conversation without having to yell over each other. I will say parking sucked but it was a busy Saturday which was to be expected.

I love the Decor as soon as you walk in, you feel right at home. The service is impeccable you are greeted as soon as you walk in and you never have to wait. The happy hour from 5-7 is such a great deal. After a late night of dancing my friends and I have a place to come eat and unwind. I live in Hillcrest and with all the restaurant choices this is top on my list.

My "go-to" spot for Pho. It's sooo yummy and open super late. It can sometimes be a challenge finding a parking spot. They used to outdoor seating. There is a full menu to choose from. The setting is very relaxing, chill vibes. The staff is friendly. Everyone just wants to make sure you're taken care of at this restaurant. My waiter was busy with someone else, so a different waiter even helped and tended to my friend and I. Loved not having to wait to be waited on. Best Pho in San Diego.

Found this location on yelp and stopped by for dinner. Typical American restaurant ambience: bit local decoration paired with the sterile touch of a diner. The food was good (mind the jalapeños, they gave a reealllllly good burn) and the price is arguably fair for the location and the staff friendly.

We were put off at first - upon entering the restaurant. No one greeted us initially and then we were asked to have a seat and wait (even though plenty of tables were open). After about 5 minutes, the hostess sat us. I ordered Red Curry with shrimp and it was excellent! One of the best tasting curries I've had. My friend was impressed with the way they cut the bamboo shoots .. they were more whole - not sliced. Note: If you like a lot of rice, order a second bowl of it on the side. I found that I needed a little more to sop up the glorious curry sauce. My dining companion ordered off the menu due to being pescaterian. He asked if they could stir fry some of their mung bean "glass noodles" with some veggies and tofu (rather than serving them in a bowl of chicken soup). Our waitress, Hang, definitely hooked it up! Tip - good place to go after a long night of partying.. they are open until like 3am.