Bo-beau Kitchen + Cache

I'm a big fan of BO-beau kitchen. I've been to a few of their many locations and I've only had a great time. There is something unique about each establishment but what is consistent are the badass Brussels sprouts on a wood plank with balsamic glaze, bacon, and Parmesan slathered all over it. Delicious is an understatement. What they are is a must try! Met a great gaggle of friends for a surprise birthday dinner. Shockingly (ha!) it was a warm November evening. We were seated on the patio. I wish I could remember our server's name. She was THE best! She was fun and entertaining and engaging, made the best suggestions for wine, apps, and entrees. She took multiple pictures of our gaggle so we could forever remember that moment in time. The food. I had the lobster risotto so did the birthday boy. It was creamy and delicious. The lobster was clearly fresh because its texture was perfect not a bit chewy. I commend the chef who stirred this into the best bite of risotto I've ever had. I can't remember what anyone else had but that's probably because I was head down stuffing my face. If you haven't been to any BO-beau's restaurants, I would suggest you add them to your list for brunch and/or dinner. Do not bypass the Brussels sprouts!

First of all, the staff is one of the most welcoming I’ve ever met with a great rapport with each other and my group. The food was delicious and I was pleasantly surprised by the portion sizes being slightly large than expected. The ambiance and comfort of the restaurant was also very warm and pleasant.

First, the decor is charming. I liked the chandeliers and different seating areas making the space feel more intimate. The Lobster Risotto was so smooth & flavorful, while the burger cooked well done was still juicy and the pomme frities were perfectly crunchy, moist and salty. The four of us shared the two desserts, which was perfect! I cannot wait to return as I spotted three other items is like to try.

We came to Caché Thursday for opening night and made it a point to come back Saturday night. The drinks are delicious and the price point is low for craft cocktails. My only complaint is that if you order tacos you have wait for them out front then bring them to the bar. I want them to deliver them to the bar. They have changed the policy. You can now order your tacos in the front and take your number in the back to wait for them.