Petrillo's Pizza

My family has been eating here longer than I've been alive. The pizza has its own flavor and they do things a little bit different than other pizzerias. Example they use jarred mushrooms that I typically don't care for, but for some reason they just work so well with this pizza. They use fresh sausage instead of those pressed little balls. Dough is great and sauce is fantastic. Priced well for nice sized pies. I love how they even cut the pizzas in the 'non-traditional' way. Go with an open mind and give it a shot. You will love it

Good old-fashioned red banquette Italian food. Pizza is good in that way that Americanized Chinese egg rolls are good, and the seafood pasta was really tasty. we came when the kitchen was about to close and knew exactly what we wanted. Love the classic Italian white bread and butter as well. It's a great place to go if you want old fashioned American Italian food including Pizza. They also have a takeout place right to the right of the restaurant entrance, and that's a really solid option, considering how popular this place must get. If I want some clams and linguine as well as some cannelloni, I would swing past here at work.