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Google Bewertungen (8)
1st time here and this place is a definite Recommend!!! Luis was our server and he did a great job! 12 of us and he was on point. Food was really good and we left stuffed! If you are in the area and looking for good food and service, stop in to Paul Martins.
Google
Cool contemporary restaurant that serves California cuisine. The ambiance is lively and they have a few different seating areas including the main dining room, various private dining areas, a large bar area and a patio area. Food is good and the prices are reasonable for a place like this. I usually come once every quarter and I'm not disappointed.
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Google
Came in with my wife last night. Absolutely loved it. The food was terrific! I really loved the steak and my wife adored the Mac and cheese. Our waiter Cody was terrific as well. Very attentive and friendly. He even listened to us ramble on about our recent vacation. Made us feel special. Atmosphere and ambience in the restaurant is great as well! Definitely coming back. The food is amazing!
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Google
Bbq ribs are so good!
I definitely recommend these!
Service was great, and very polite
Google
The food was really good. I had a lettuce wrap burger and roasted brussel sprouts and both were superb. I would definitely recommend trying it out.
Google
Food is okay. For the price, expected tastier food.
The calamari was really oily. The sauces weren't as good.
The French onion soup packed enough bread.
The cocktails are nice, without being great.
They did have great service. The server gave us ice cream for kids on the house. One extra start for that!
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Google
I went here with my wife as a date occasion and we had a wonderful time. We got the Brick Chicken and Braised short rib. Our waiter was very attentive and knowledgeable of the menu. The restaurant was reasonably priced and service is pretty good.
Google
The food was good. The artichokes were yummy. I ordered their special trio, which has ribs, fried chicken and grilled shrimps skewer. My ribs came out cold, like not room temp, but cold and still tasted good probably because of the sauce. I sent it back anyway because I couldn't stand cold food.
My hubby got the $42 rib eye steak, which I thought not worth the price, but he liked it.
Peach cobbler was yummy. BTW, when my second round of food came out, some of the shrimps was uncooked. At that point, I was done and full already.
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Google
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| Apple Fritter | 83% | 4.5/5 | 4.5/5 | 642 |
| Jack's Restaurant & Bar SM | 80% | 4.4/5 | 4.0/5 | 2,306 |
| Sushi Sam's Edomata | 92% | 4.6/5 | 4.5/5 | 1,234 |
