Cafe Campagne

Definitely snag a reservation or get there right when they open. Super close to Pike Place Market so decent spot to meet up or bring people from out of town if you’re doing the touristy rounds. For how busy they are the service is fantastic. I thought the house made sausage was particularly good. Lamb burger was cooked to order and super juicy and flavorful. Omelets are fluffy but on the smaller side. Croque Madame was fantastic. Also, all the pastries come with generous portion of delicious butter and jam. You won’t regret giving it a try.

the food was great. I tried the madame croque and the ouefs brouilles. the flavor overall was great. liked their sausages as well. eggs were made beautifully. no complaints with the food. the pilsner they serve is also very nice! the service was amazing, the host was very friendly and helpful. our server was also very helpful and knowledgeable. the food was out quickly. the atmosphere in here is actually very charming. its located in post alley and has a very french looking interior. a sunny day hits perfect here. overall, a very good pick for all occassions. definitely recommend to tourists, weekend brunchers and locals.

Cafe Campagne has nice location and competitive prices. I was pleasantly surprised how good our experience was there. My absolutely favorite appetizer is calamari! Very good tender flavors and not overpowered by garlic. Love that they have fish options as well as meat. My choice was halibut and my husband took beef bourgogne. Nicely cooked meals we both enjoyed our dishes. For dessert I took opera cake which was absolutely delicious and I am not even that much of chocolate cake person. Service was very good and prompt. The only thing it was a bit loud and not so romantic because tables are very close to each other and we were too close to other couple.

We went to Cafe Campagne for a special occasion and it didn’t disappoint. Great service from the start. The ambiance feels like those old timer French bistros. Food was really good. We ordered the Farmer’s Board to start (A selection of French cured sliced meats and cheese. Served with baguette) and followed by the classic Steak/Frites. For dessert, we wanted something light and went for the ice cream.

The French 75 cocktail is nice. The calamari is grilled and the capers make it super tasty. The escargot was not my favorite. The Alaska halibut with asparagus was delicious. The best part about the green beans was the bacon. For dessert we had the Rhum cake (I didn't like the texture; it was too wet) and almond cake (pretty good). The service was exceptional.

Very nice brunch place close to Pike Place Market. Surprised that I hadn’t been here in all these years. The place has a very nice vibe and staff is super friendly. Foods great. Their Quiche and rolled omelette are delicious and very well made. The quiche was so fluffy, most places I’ve been to tend to over cook the quiche. Sausage was good too, the roasted potatoes were ok. Definitely try their rosemary raisins toast, it was soft, warm and had so many subtle flavors to it. It comes with honey, jam, and butter. The place is busy and there were no opens spots in the online reservation system, we just walked in and got lucky. Given that it’s near Pike Place Market finding parking is going to be tricky.