Revel

My husband and I visited Revel for dinner one night while on vacation in Seattle and everything was fantastic! We started with the short rib wontons, which featured tender meat and a little spice from the chili oil. For our mains, we shared the Dungeness crab noodles (the noodles were homemade) with red curry and creme fraiche. We also had the sticky gochujang ribs - which were out of this world good. The glaze on the ribs had so much flavor, they were definitely on the spicy side so if you're sensitive to that just be aware, but we thought the amount of spice was perfect. For dessert, we shared the chocolate torte and the lemon blueberry cake - both were phenomenal! I also had Madame Rue cocktail and my husband had a Negroni and we loved both. Our server was very friendly/attentive and gave great recommendations. I'd happily return to Revel in the future.

Another tasty meal at Revel. We are in the outdoor section, a perfect summer evening spot. Food highlights included the short rib wontons, the rice cakes, and the newly added spicy ribs. Always a fan of the simple Chinese broccoli too. We found the Halibut a little meager for the price, though subtle and tasty.

Went there as a group of 3 on a Friday night without a reservation. Luckily they had a walk in table available. We got a mix of dishes to share and plenty of cocktails and the bill came up to $70 per person which I thought was good given the quality of the food and drinks. I particularly loved the rice cakes and the coconut cheesecake. I'd definitely return next time I'm in Seattle!

We came here after we tried their sister restaurant Joule. We found the food creative and tasty, the ambiance airy and casual, and the service very attentive and smooth. We got shared wonton short ribs which was super good and well seasoned, the halibut which beat my expectations (im not a cooked fish type of gal). The halibut dish has a tasty sauce, well cooked halibut, several layers of texture (crunchy), and different taste profiles (ginger was coming through making it iso fresh). We also got the cucumber salad which was refreshing, and finally, the tuna plate. The tuna was fatty and tender, and very delicious. We finished with a miso a la mode, a creative and light dessert. Overall, the check came down to $150 for 3 drinks and several shared plates. We absolutely loved this place and i will go back to try other things.

This place was recommended to us by our friends and it lived up and exceeded our expectations. It has a very inviting atmosphere where you can relax and enjoy your meal. The food was amazing when it comes to its presentation as well as its taste. This place made out “favorite eats” list and we will be glad to be back.

Came here on a weeknight for my birthday celebration. Overall great experience! Staff were friendly and service was pretty quick. All the drinks were interesting and good, not too juicy and boozy enough, great mocktail options. Definitely recommend the wontons and octopus - octopus was served with just the right chewiness, their purple potato lumpia was amazingly soft (kind of a mushy texture) on the inside and crispy on the outside, I loved it! I thought the beef tataki with the nuts and miso cod were well crafted and tasty too. I would pass on the Chinese broccoli (a little overcooked/kind of bland) but that was the only thing I didn't like. Also, they allow you to bring cakes for a small service fee, and they lit the candles and cut it really nicely for us.