Zouave Restaurant

Had a wonderful time at Zouave tonight in Ravenna for a team appreciation dinner. Rave reviews from my co-workers. This place is so great and was my first time there. It was only staffed by the server and the owner who was the chef who came to our table at the end to introduce himself and chat with guests. It was a slow, relaxed evening over a couple hours (just like Italy). I had the duck and mushroom risotto which was freaking amazing and a nice poached pear for dessert. I had a bite of someone's Tiramisu and it was just drenched which is my favorite way. No crunch detected. To be honest we had five appetizers at the table, three bottles of wine, everyone had entrees and several people had salad or dessert and we got out of there for under $65 a head. Not bad for a company outing in a cozy atmosphere!

I loved the food it was fantastic. The workers there are some of the nicest people I’ve ever met. The chef gave us a free dessert too. The food also came out very fast. The chef also gave us a complimentary salad while we waited plus the bread with an amazing dipping sauce. I hope you guys like this restaurant as much as me and my family did.

We absolutely love Zuave - our favorite restaurant in Seattle. Dining here feels like you’re going to someone’s house for dinner but that someone happens to be a skilled chef. The food is incredible every time, staff are the friendliest and always make sure we’re taken care of (the chef always comes to our table to ask how our food was), and the atmosphere is cozy and cute. Just a great local spot!

This is the sweetest local restaurant. They have personable staff and authentic but not pretentious Italian food. I love that it feels comfortable to go in jeans or dress up a bit. One of our absolute favorite date spots. Also, the portions and prices are very reasonable. We will definitely continue to come back here ❤️

This place is excellent! We came on a Friday evening as the main dinner service was winding down and were sat immediately. The waiter was incredibly kind and attentive. The menu was full of options, and it was hard to choose. The prices are really really reasonable, and the food was SPECTACULAR! The chef even came around to the tables to make sure we were enjoying it. I loved this place.

We had a wonderful time at Zouave tonight. We enjoyed the food immensely, the staff were awesome and the chef even called goodbye to us as we left after the meal. The atmosphere is quaint and largely comfy but with the tent flaps closed it was a little loud and the airflow would've been appreciated. We'll definitely be coming back and will recommend.

Wanted a place to have a long and relaxed dinner. This was definitely the spot. Waiters were helpful and attentive but the food came out really slowly. The backyard was cozy but the bathroom end could use a little sprucing. The food itself was fine, didn’t love the the specials didn’t have a price (ended up ~30 for each dish). The menu felt fairly dated and made the specials feel less.. special. Had the calamari appetizer. Really liked it, it was peppery and fresh. The lamb dish was okay. The paella was delicious and had ample seafood. Would go back more for the ambiance than the food.

What a lovely experience on a Monday evening. Delicious food, attentive staff, and a cozy patio! The sangria was refreshing but not overly sweet. The antipasto plate was generous and had great variety. I had the osso busco and the gnocchi were perfect and the lamb was incredibly tender. Sauce was flavorful but not overwhelming. We had the tiramisu and cannoli for desert with both plates clean at the end. The staff were very attentive and the chef came and said hi! Limoncello closed out the experience and I definitely plan to go back soon!