Peel And Press

Dude might be the hardest working person in West Seattle. Dan was taking orders, explaining the menu in-depth and offered us a twist on a regular dish. I asked if the kitchen would know what he was doing he said, “don’t worry, I am a chef as well.” He then stepped back and made that specific dish himself. Not that he had to, because the kitchen was doing a great job, but because he wanted to. All the staff was amazing, the drink are 🔥 and the food truly amazing. Then I find out he isn’t just a server with a kitchen background but he is the owner of this place, The Bridge, The Point and Flight Path. Bro, when do you sleep???

First time I walked in thought I had walked into a neighborhood dive bar. It was a bit on the low light side w a TV playing on quiet. But wait a sec, dang the fragrance wafting from the kitchen were unbelievable. The pizzas in the brick oven, the fried calamari, OMG. Delish. Excellent food, and drinks. Patrons and staff all know each other and welcome the newcomers. Have had 3 of their pizzas in 3 weeks. What a West Seattle gem. Thank you P&P

We love this pizza establishment! They are pro community and do a lot to help out ALL the marginalized. My husband loves their pizza thickness and toppings--coming from Chicago/Detroit, this says a lot. Always friendly and welcoming, plus they have parking in the rear, so it's easy to get in and order and sit in or take out. Top notch all the way!

What a find!!! My sister has been raving about this place for many months now and we finally found some time to check it out. First impression. It looked dead but i guess It was a weekday and people were just getting off work. Eventually it picked up. We got margaritas. Not the best but also not bad. The food was so good!!! The pizza was sooooo cheesy and one of the best I've had. The crab cake was also scrumptious. We cannot wait to be back!

4.7 stars is roughly right. Great pizza alert - miles better than anything nearby. After disappointing pies elsewhere, I tried the very inconspicuous Peel & Press. Blink while going past and you'll miss it - but don't. I won't recommend any other place in West Seattle right now, save Proletariat. Toppings abundant. Cheese, way to be Peel & Press, you get that we buy pizza FOR THE CHEESE. And you do not disappoint. As for the dough/crust, very good, not bad, but look, overall it's very good. Price is a tad higher than Proletariat, and far more a value than Supreme. Look, this is probably West Seattle's best pizza right now. Unfortunately when all you guys figure this out, Ima have a much harder time getting my green pepper, onion and sausage fix. Peel & Press, you rock. I will be back soon and hope this awesome pizza was not a fluke. Looking forward to it again! Thank you!! 2022 visit update: their pepperoni rocks, too!