Tintos & Tapas

This is a great spot to stop in Siloam Spring and taste some amazing latin plates and delicious colombian coffee while having a good time with fam, friends. Staff is super friendly, the environment is great. We got the chance to talk to Annette, she explained to us the behind the scenes of this place and owners vision to share the greatness of latin food with others. If you get the chance to stop here, try their chicken or beef turn overs, bandeja paisa that consist in different sausages, white rice with over easy egg on top, pulled pork, sweet plantain, avocado and chicharron or Pueblo which is pcs of pork with mix greens, white sauce and arepa. To drink have a Mora with milk and to finish a colombian mocha made with colombian beans, cream, chocolate and spices or the horchata latte... absolutely DELICIOUS. This place is near the downtown park where you can go for a walk and visit some of the shops around. Tintos & tapas, keep it up with the great job, amazing environment and more years to come.

I'm glad our family tried this a second time, as we tried it when they first came to town and it wasn't the best experience for us. They have definitely redeemed themselves this last time we went! I love trying new foods from different countries and this place has a great Columbian menu that won't disappoint. I love that almost all the dishes come with plantains, they're delicious and one of my fave snacks! Their burger that is also made with chorizo is DELICIOUS and has a ton of flavor. They also have a great selection of wines and beers so it's fun for date night or even a lazy Saturday afternoon! The atmosphere is really cute and comfy as well and the music is pretty good too! It's a pretty chill place to stop in when you're in downtown Siloam!

Yum! We happened upon this restaurant on a walk and couldn't resist. The place is so cute and feels like home. Its the sort of place that makes you wish you lived in a small town that would recognize you when you walked in the door. The employees are so friendly and sweet. And the food was AMAZING! We had plantain chips with guac and chicken arepas. The flavors are some of my favorites and they were cooked beautifully! I can't wait for our next visit here!!

Excellent food, wonderful customer service and a quiet, relaxing atmosphere. Serving traditional Colombian fare and local craft beer from Siloam Springs and Bentonville. Coffee bar available with Columbia coffee and chocolate drinks. I’ve yet to try the Colombian chocolate drink but I will when I return. It was a nice place for a quiet lunch, good food, drink and service. So nice to eat something fresh and different instead of the so common pizza and burgers. Fried plantains, sweet seasoning with a great spice in the chicken arepa and rice with black beans done Colombian. Give it a try, you won’t be disappointed.

Authentic Columbian food in Siloam Springs, AR! I can't say enough good things about Jasmine the owner who is from Columbia and understands all it takes to make this food so delicious. The restaurant is cozy and has a fun vibe. I feel very lucky to have Tintos and Tapas in our town. I haven't had anything to eat or drink here that I didn't love. Looking forward to my next meal! We had food catered by Tintos at an event recently and everyone was in love with it from the empanadas, arepas and fried plantains to the homemade sauces, beans and rice.

The location and atmosphere is really great. It’s an old building though and parts of the renovation still looked unfinished. Columbian food is completely new to me, and I’m not going to lie—the dish I ordered did not look very appetizing when it arrived. The chocla arepa is like a big corn and cheese fritter served with chicken pieces and garnish on the side. Though I was disappointed with the appearance, the taste quickly won me over. The arepa was thick and decadently cheesy. Paired with the chicken and garnish it was very flavorful and filling. My husband’s empanadas also looked good and the salsa served with them was amazing. Employees were helpful and nice. Not a fan of paper plates and styrofoam cups, but I guess it goes along with the whole “street food” idea. Overall, it’s a fairly new restaurant that may still be figuring things out, but the food is delicious and unique and I expect I’ll be craving it again soon.