Chateraise Chinatown Point
133 New Bridge Road Chinatown Point, 059413 - Singapore
Japanese
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Kontaktinformationen
📞
Telefon:
+65 6444 7262
🌐 Website:
http://www.chinatownpoint.com.sg
📍
Adresse:
133 New Bridge Road Chinatown Point, Singapore
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Google Bewertungen (8)
Favourite Japanese treats store! They have the seasonal melon fair with different versions of the tarts and cakes. Would recommend to try!
Google
Chateraise fruit cakes are great as usual, tried their melon seasonal square cake $6.50, which was sloghtly more expensive than the usual square cakes. This outlet accepts paywave, favepay.
Google
We usually love chateraise cakes. Unfortunately the whole cake we picked up today for a birthday celebration was not up to the brand's usual standards. Sponge was dry and strawberries sour. It makes me wonder about the freshness of the cakes at this outlet.
Google
Located inside Chinatown Point Level 1.
Selling a wide variety of Japanese pastries, ice creams and jellies.
All the pastries looked so delicate and pretty, and yummy too.
Price is a bit on the high side- this is for most cases when you are buying Japanese stuffs.
The saving grace is there are some reasonable priced ice-cream.
And it is worth to check out their promotion.
The staffs are friendly and prompt.
Great experience to buy from the store, even entering the store makes one happy.
(Though not good for your waist)
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Google
Great service and food is as good as always
Google
I am a dessert super lover, highly recommend their original flavour cream puff. There is so many choices in there, is quite a challenge when you are indecisive like me🙈
Google
Ice cream here is relatively cheap and delicious! Especially the banana chocolate one! Impressed that they managed to get the supply chain right in Chateriase - keeping products frozen, fresh and prices low at the same time.
Google
Love the cream puffs from Chateraise! $1.90 per piece and is wrapped individually. Different flavours like macha, chocolate, cream. Highly recommended! They also sell cakes and other pastries, all of which are very good... something to do with the cream that is made with Hokkaido fresh milk.
Google
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