Itacho Sushi

My favourite sushi restaurant! Prices are reasonable and the food is nice. Given the option I will certainly choose to dine at Itacho sushi over any other Japanese restaurants. One of my favourite sushi there is the Kagoshima Waygu sushi. The taste Is heavenly! The meat literally melts in your mouth. It’s a little pricey though, at almost $10 a piece. So I usually order just 1 or 2 pieces.

First time trying over at this Tampines outlet, since closure of Jcube. Went at approximately 5.30pm on a Saturday, queue has started. Was assigned to the window seatings facing the MrT. Most of the items taste great, other than the Udon with deep fried pork chop. Kind of blend. Overall Service not bad, just one point to take note. The seats near the windows are kind of dusty. Ratings: 4/5 Oh ya, remember to use their app for points accumulation.

Zoom into late lunch and was not satisfying. The miso clams soup is serve lukewarm and has no clam infused umami taste in it. Basically miso and add on clams. Secondly the crab chawamushi standard has dropped - blend. The main dish of sushi ordered was not totally fresh and seems to have powdery texture. Rather disappointed for a meal costing at about $60.

The food is delicious and well presented. See the attach picture of these two dishes, ain't they are a delight to look at? The sushi with crispy toppings is a nice touch to the taste buds as well. I can see that the chef here takes lots of pride to deliver dishes that delights both to your sights and taste sensation. Maybe that's the reason of slightly longer waiting time that usual Japanese restaurant?