Yangzhou Fried Rice Restaurant

Ordered from Grabfood before and enjoyed it, so decided to come to the shop and try. Decor of the place is pretty basic, but for the price for the dine-in I think it is adequate. Had the fried rice and it was even better when eating at the shop! Steamed fish with Cantonese sauce is yummy too, with a good size of the fish for $24, enough for the five of us! Definitely will come back

Ordered Singapore Fried Hokkien Noodles and a side of prawn paste chicken. Hokkien mee was below average because the sambal was not spicy and the chili portion was too little. The 2 given prawns were pathetically small and the 2 squid rings were slightly borderline on rubber band texture. Zero presence of wok hei and pork lard whatsoever. A very lack lustre dish in my opinion. Noodles are too soft and mushy too. Shame on you. Regretted ordering it. The Har Cheong Gai were better. Good savory flavor, abeit salty in my opinion, not tasting a lot of punch of prawn paste in the marinate, but still quite good because the marinate did went into chicken flesh and not just on the skin.

Been here 4 years ago to try the yangzhou fried rice and didn't feel like its worth the name at that time. Came back again and this time the fried rice taste so different than what I had 4 years ago! It is so much more fragrant with the right amount of oil coating each rice grain and sufficient green onion along with it! One of my top recommended fried rice place!

This place has serious hygiene and service issues. I ordered cereal prawn and one piece came slightly uncooked - it was greyish. I highlighted it to the young staff, who said she would tell the chef. The older staff came over to have a look and said, “oh ya not cooked...” She walked away and that’s it. No apology, explanation or anything. Since it was a cheap meal, I didn’t pursue further. Next, I was drinking the soup when a black fly floated to the surface. To get a closer look, I scooped it up and asked my family members to confirm. Everyone said it’s a fly so I showed it to the staff. The young staff showed it to the older staff and then just threw it away. The older one just brushed it off saying that it came from the pork ribs. I was like, “err it has wings?!” The older staff said she would give me a replacement. Obviously I didn’t want it... I asked for a refund, which was only $4, but that wasn’t the point because by then I was already feeling very uncomfortable dining there and worried that we would have a stomachache after this. Food is cheap and taste is alright. Don’t expect any quality. Their dishes like salted egg chicken, are actually processed popcorn chicken from supermarket type. Dine at your own risk.