Pi Tian

First time at Lorong 5 and Daji’s $3.5 fried chicken rice, Wang Wang’s $3.5 century egg pork congee and the bbq chicken 2 stalls down is so good. These would be my go-tos and my will come back to Lorong 5 for them 🤤 Dessert stall with warm and cold desserts were great too! Apparently they sell Tauhu Goreng (deep fried fresh toufu with cucumber and drizzled peanut sauce) operate from about 12-11pm at night to cater towards the evening crowd. SADLY the Almond paste (something we look out for all the time)’s only available on Saturday… they also sell this Interesting Tapioca dessert with coconut and Gula Melaka - quite a rare find but nice! It does get a lil gelak after a while though so do get to share.

Wanted to eat the Song Kee Fishball Noodles but too bad it was closed when I reached at 1800. Decided to order a plate of Char Kway Teow instead. Surprisingly good taste Fried Kway Teow! Will review other stalls when I return for other food here again Went back again the following day for lunch and dinner. Lunch I tried Song Kee Mee Pok. I came with very high expectations of this well known noodle stall, but was disappointed by the bland taste and not hot soup provided! For dinner we had Mee Kia from JUN noodle stall which to my surprise; tasted much better than Song Kee and cheaper too!