The Catch Seafood Restaurant & Bar

This place may have the best Chili crab I’ve tried in Singapore. The sauce was so awesome, not too rich and full of flavour. The crab itself was perfectly prepared. Fluffy and light mantou buns. The fried rice was also great, as were the cereal prawns and the chicken satay. And location right on the river cannot be beat! Highly recommend!

This was my first time at Palm Beach Restaurant. We did not order any crabs, but all the food that we ordered were good. The smoked duck was a bit dry, but everybody enjoyed the crackers that came with it, and the balachan sauce. The toufu was very soft and tasty, and the kangkong cooked perfectly. Delicious but not oily, and not too spicy. The seafood vermicilli was nicely done as well, tasty with a tad of spice. #choowai2022 #wongchoowaieats #wongchoowai #palmbeach #manadr #palmbeachseafood #seafood #sgfoodinfluencers #sgfoodbloggers #sgfood #lunchboxideas #lunch #yummylunches

Their service was impeccable and staff was friendly and cheery. It was definitely a pleasant night to have dinner with our family. Food was decent and served promptly, they also paid attention to small details when comes to eating crabs. Apron to protect our clothing, provided gloves, washing bowl and thick wet wipes are available. Thank you for the great experience!