Sizzler - Sparks

Out in the hustle and bustle of the holiday season and we needed to eat lunch. I remembered that Sizzler was across the street from the bank, and decided that would be our stop. Great price for the salad bar lunch with my daughter and 2yr old granddaughter. Had something for everyone, quiet atmosphere and facilities. Definitely glad we stopped in, that was a perfect stop.

This isn’t regards to customer service (great service as always), but wanted to point out the chicken wings has more burnt layer and also much smaller than normal. That is 7 chicken wings all together. It was like pealing the skin off shrimp. I’m sure something changed, this alternative needs to change. Come on Sizzler you can do better. Thanks for lunch today🤙🏽😃

This place sure has gone down hill since reopening after covid. Some items at the salad bar didnt come back. (The red kidney beans, the bacon bits and the chopped ham). We came in on Monday February 21st,There were about four other people in the restaurant eating,With one waitress (Ana). She was an awful waitress. She gave us our drinks and silverware when we sat down, and never came back to check on us. We had to go to the counter to ask for more drinks, and had plates stacked up so high on the table that she never came and got. I understand being understaffed and all, but there were a total of 5 tables with customers. One waitress should be able to handle that. I think I am done with sizzler for a while. I paid all that money for a salad bar without the foods I came to enjoy there, and had to eat with dirty dishes on my table, and had to chase the waitress down to get something to drink. The ONLY reason I gave 2 stars is because my daughter loved the brownies. Maybe I'll get it 6 months and see if it's any better. But not a big fan of this establishment right now.

Excellent salad bar, fresh and clean, friendly service, but management really needs to be paying attention to the cooks. Pretty much every time I eat here, what comes out of the kitchen is barely edible, like these piece of fish that been sitting under a heat lamp for so long that they are basically burnt and dried out. Yeah, because if you can't find decent cooks, at least watch over them. The salad bar was real good though, thanks for that anyway.

I ordered the ribeye steak med rare. What I got was well done. They said I got someone else's steak and brought me another one and was still well done. Then brought me a 3rd one and was medium. I finally eat that one but it took them so long to almost get it right the 3 other people in my party were done eating and wasn't worth the $36 for the steak