Positano Sa1

Arrived and there was literally no other customers, so I was a bit worried but our server was fantastic. We sat wherever we wanted, food arrived quickly and not only was it presented lovely, it tasted so amazingly. Portions were a little small, we had 3 courses which normally we wouldn't. We left full and had a lovely time. Meals have a variety of prices to suit people, so it can be reasonable or expensive. Nice selection of drinks. Will definitely go again

Went here for lunch today. Although prices were quite high, this was reflected in the quality of the delicious food. The pasta was amazing, clearly homemade and cooked perfectly. The chef even came out to check we enjoyed, as it was quiet. Customer service was perfect, and was a brilliant balance between relaxed and efficient. Would recommend and will be going back!

A nice place, food is a bit expensive for what it is. The staff were friendly and were happy to help with the doors when I got there and when I was leaving. The table they gave us wasn't ideal as it was difficult to get my wheelchair in but they moved the table a bit to give me some extra space to manoeuvre my wheelchair.

Was unsure based on previous reviews, but decided to give the restaurant a-go for our group of eight. We weren’t disappointed and had a great evening. We were asked pre-select our dishes and were happy to do so. The food was delicious, served on time, and the waiters polite and attentive. The restaurant even telephoned to let us know we’d left something behind. Will definitely return.

So, called and got the message: leave your number, Ciao. Twice. Obvs busy. Turned up and asked for a table for two midweek at 6:30 pm. So accommodating; they were busy with pre-booked larger groups, but fitted us in if we could order quickly. We did. A nice rosé to slide in and relax. The food was delicious. I had Chicken with mushrooms; sooo good! Nothing overdone. Broccoli and carrots perfetto al dente. Sauce and chicken so well done. Dressed side salad like they know how to compliment a meal. Compliments to Capo Cuoco! Have potatoes, not chips, cos you get lovely baked slices in skins! So good. Enjoy!