Searock Grill

The place is located in a premium location. Staff and service are are spot on, very friendly, polite, professional and helpful. The menu is not overwhelming which is great in my opinion. We had garlic bread and halomy for starters both great except I hate when I get the back or start of the bread loaf but it's okay. We had the grilled barramundi, was very nice, I would've prefer if it had a lemon on the side. Drinks are good, and it's very reasonably priced

Started with the garlic prawns, which were great. We had the baked salmon and the New York steak (rare). Both were delicious. Service was great too. Plus a great view of the harbour! It’s on the expensive side if you’re travelling from the suburbs, but that’s what dining in circular quay is like 🤷‍♂️

Located on Opera Quays this restaurant has stunning views of the amazing Sydney Harbour. Inside or outside options of dining although if sitting outside - be careful of the annoying seagulls who will flap right in and take your food off your plate. The food was delicious and fresh and the service was fantastic. Great menu of seafood or grilled meat.

Partner and I went here for Valentines Day Dinner - service was a little slow. Took a little while for the staff to get our orders. Food was nice (recommend the Moreton Bay Bugs & Oysters), though the price is way too overpriced for the serving size. Also, the mains which we ordered, in particular, the Scotch Fillet didn’t even have a choice of sides. It was disappointing to have to pay extra for a side of chips!!!!

We arrived late into Sydney due to flight delays and we were famished. We headed over to Circular Quay Eastbank. We were lucky to get a table underneath the umbrellas overlooking the harbour, ferries and the Harbour bridge. We had the happy hour limited drinks menu. Thoroughly enjoyed the lychee margarita!!! 3 times enjoyed it !!! We ordered fresh oysters which were a little smaller than expected, all but one were delicious. We also enjoyed fresh prawns and grilled barramundi, both were delicious. We would highly recommend this restaurant. The manager Michael was engaging and helpful. Seagulls were a small issue but not for us. We also got to watch the most amazing sunset.

Excellent location but disappointing experience. Firstly trying to make a reservation. We were walking past and asked a staff member to book a table... We were hurriedly given a business card and told to call a number despite being at the venue. On arrival we were greeted by a strange man who told us off for being at the wrong entrance to the outside dining area. We were then led to a 4 person table despite being a party of 2 and were never asked who our reservation was under. Our waiter was friendly. Took our order promptly but within 5 minutes our steak arrived. Before our drinks. We didn't come to this restaurant which has amazing views of the harbour only to be rushed through and eaten within 10 minutes. Our main meal arrived well before our drinks and we had to ask if our drinks were even coming. $50 for steak with no chips. It was an additional $9 a small bowl of chips. 2 stars only because the steak was well cooked and service was friendly, despite being an overall bad experience.

I was expecting better service but was a bit disappointed. Table water wasn't offered. The sauce for my chips was missing while others got it. Heaters on our side weren't working. The steak was just average. The sauce was too creamy. I would recommend the pork ribs and the chips tho. Beautiful location right next to the water.