Kittyhawk

16 Phillip Lane, 2000 - Sydney
Bar Australian
★★★★★ ★★★★★
87/100
1521 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

87/100
Sluurpy Bewertung
1,521 Bewertungen
Tripadvisor
4.0/5
63 reviews
Opentable
4.0/5
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Google
4.5/5
835 reviews
Facebook
4.0/5
172 reviews
Zomato
4.0/5
55 reviews
Quandoo
4.2/5
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Easy weddings
5.0/5
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Venue crew
5.0/5
3 reviews

Kontaktinformationen

📞 Telefon: +61 437 233 009
📍 Adresse: 16 Phillip Lane, Sydney

🕐 Öffnungszeiten

Geschlossen Öffnet um 12:00 PM
Montag1 03:00 PM - 12:00 AM
Dienstag2 03:00 PM - 12:00 AM
Mittwoch3 12:00 PM - 12:00 AM
Donnerstag4 12:00 PM - 02:00 AM
Freitag5 04:00 PM - 02:00 AM
Samstag6 Geschlossen
Sonntag7 03:00 PM - 12:00 AM

Google Bewertungen (8)

R

Rachel B

2 months ago
★★★★★ 5/5
Atmosphere and food were amazing. Shout out to James who looked after our table for the night, you were brilliant. Definitely coming back!
Google
H

Hayley Lam

a week ago
★★★★★ 5/5
We are in love with the place! Delicious food and cocktails, good vibe and service. Not much to fault for our first time here. The cocktails are smooth and balanced. We had the old fashioned and the monet’a garden. Happy hour was also cheap, beer is cold :) For food, My favourite was the burrata - fresh and a good palette cleanser, and the steak tartare- tangy, spicy and rich. The chips that came with the tartare were a bit burnt and papery, but the frites were perfect.
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Google
J

John Duffield

8 months ago
★★★★★ 5/5
I am not a fan of whiskey but the cocktails whipped up with them have changed my stance! Everything we ordered could of been priced a few bucks more as it was quality. The tartare was the stand out dish. The oysters were the best value as it was happy hour!
Google
J

Jess Flower

2 months ago
★★★★☆ 4/5
Went for drinks after work on Friday. Happy hour is 4-6pm so was packed when I arrived just before 6 and I couldn’t be seated. Then people started to leave as happy hour ended and I was able to get a seat. Food is lovely. We ordered the 3 meat and 3 cheese platter (chefs selection) which seemed to be the cheapest out of the choices which was a bit disappointing. The meat platter came with a awesome wasabi mustard and it was a nice addition. We also ordered the burrata which was amazing! Bar service for drinks is a little slow, but they are also crafting cocktails which takes a bit but it wasn’t that busy at some points and I was still waiting quite a bit to be served. The bar staff were friendly and great at suggesting options. Recommend for after work drinks/food. Good location with a prohibition style decor.
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Google
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Helena Tahmizian

2 months ago
★★★★★ 5/5
This was by far one of the best selection of cheeses I have had on a cheeseboard. I highly recommend ordering the chefs 3 cheese selection. Their house Pinot Grigio was the perfect wine pairing for this cheeseboard. I also recommend trying their Monet’s Garden cocktail. The staff are friendly and attentive. I would advise making a booking. It’s a great date night venue. Overall, cozy ambience and great tunes playing in the background.
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Google
S

shirley liu

7 months ago
★★★★★ 5/5
Amazing food, great ambiance and best service of all time by wait staff Helen! She made our experience here exceptional We will definitely be visiting kittyhawk again in the future x
Google
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Julia Truong

7 months ago
★★★★★ 5/5
Bonjour bad boy, arrived to meet this french loaded fries aka lobster frites butter sauce. It was the highlight of my night, along with trying caviar for the first time.
Google
A

Aiyana Forrest

2 months ago
★★★★★ 5/5
Kittyhawk is one of the coolest bars I have been to in Sydney! The menu is insane, with a huge variety of whiskeys available, with amazing cocktails. I recently hosted a birthday there, and the food was brilliant too! The staff are all amazing, but in particular Paris who is not only an amazing cocktail maker but super friendly and sociable. If you are either looking for somewhere for a nice meal with brilliant drinks, or looking to host an event, I could not recommend Kittyhawk enough. You certainly won't regret it!
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Google

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