Home Cafe On Dixon

Love their noodles, very chewy texture and the chilli oil sauce is so fragrance & spicy. Perfect for people who love spicy food. They even allow to customize the spicy level which I find they are so flexible. The team is very friendly and the person who took my order literally explained every dish on the menu to me & gave some good recommendation. Nice & spacious cafe, very close to Chinatown / Darling Square. Convenient place in city if you crave for noodles. So many varieties & even vegetarian can dine here too. Highly recommended.

The biang biang noodles definitely have bang on flavour and texture! So satisfying mixing it all together and I really enjoyed these super wide noodles. I absolutely loved the lamb dumplings too, seriously delicious! Also tried their popular rougamo - the pastry was beautiful and so was the filling, but note it is quite spicy (for me at least). Overall, a very hearty and comforting feed.

Tried this spot out for the first time as it is always busy. Noodles were perfect texture albeit slippery as they're quite wide. The menu had 1 chilli next to a lot of dishes but it really wasn't that spicy. Leftover it reheated so well. The crispy buns were nice and flaky and crispy without being oily and most impressive is the meat was not dry inside. Very filling. Staff were super friendly and I always appreciate great service.

I ordered the beef Biang Biang noodles. ~$16. What I liked most about it was how it was Very hot(temperature) and stayed hot/warm all the way to the end. Second thing I liked was this is how wide the noodles were. It’s probably the the widest biang biang noodles I ever had. The beef tasted good and soft. I wish there was little more meat in the bowl for the price paid. Pre Pay at the counter, Self service water and utensils. I returned in April and had the lamb noodles and the beef cumin sandwich.

I heard really good things about rougamo so I had to stop by and try. The pastry was extremely flaky, crispy and super fun to eat. The pork filling was juicy but needed more seasoning though. One downside was that we waited a very long time for the one rougamo even though they seemed to just be reheating the pastry so not sure what was happening

I finally experienced the amazing flavours of Biang Biang noodles thanks to a mate that frequents here ALOT. The constant favoursome way he speaks of this place certainly lived up to the expectations. So much flavour packed into the bowl and whilst the serving does not necessarily look large it is filling. Will definitely visit again.