Anthem Coffee & Tea

I’m not exaggerating when I say that Anthem Coffee at Point Ruston changed my life. Looking forward to seeing the staff members and drinking a latte was the only reason I could get myself out of bed to walk. Now I feel stronger than I ever have and have started to enjoy the exercise, but the halfway coffee break is still my favorite part. Exercise is possibly the best treatment for depression, but actually doing feels impossible. I walked down here once during a really low time and discovered a gem that changed my weekend habits. The weekend morning staff members here are professional, kind, and friendly. They preheat the mug, make my hemp milk latte exactly the way I order it, and bring it to my seat at the window. The vibe is cheery but not over the top. Perfect place to kick off a good day!

Very friendly staff. They go above and beyond to serve the community, and serve us well! They know just how I like my coffee drinks, and they always put on my good neighbor discount without me even asking. I appreciate the baristas here at Point Ruston anthem, and always tip! They deserve it! They truly put a smile on my face.

Always delightful. Any time I’m in Ruston, I make a point to go to Anthem Coffee. Pictured here is the Adult Chocolate Milk. Dark chocolate, white chocolate, and cold brew coffee. Sweet without being overly sweet. Tasty and indulgent while reminding you of the chocolate milks you had growing up. Highly recommend.

I haven’t been here in a long time and I used to enjoy the coffee. I should have realized that it wasn’t going to be the same quantity as it used to be when I saw drinks that are made at Dutch bros. The coffee is horrible now. It tastes the same as Bigfoot or Dutch bros. If you like cheap sugar coffee or under 30 you’ll probably enjoy Anthem still. It’s definitely not worth the money anymore. Too bad a lot of places are using cheap coffee and ingredients and focusing more on fancy energy drinks. 3 stars because the staff was really nice. Hopefully the money they are saving on quality ingredients are going towards paying the staff livable wages.